Efecto de la alimentación sobre la condición fisiológica del mejillón Perna viridis (Bivalvia: Mytilidae), según el cociente ARN/ADN / Food effect on the physiological condition of the Perna viridis mussel (Bivalvia: Mytilidae), using the RNA/DNA quotient

The green mussel, Perna viridis, became widespread in the northern coast of Sucre State since its arrival to Venezuela in 1993. RNA/DNA and Protein/DNA ratios were used to study the effect of starvation on its instantaneous growth. The mussels were collected in La Esmeralda and Chacopata, acclimatized in the laboratory for four weeks and maintained for another six weeks in two groups: one fed ad libitum and another without food (this later group was later fed for two additional weeks). Protein (colorimetric method), and nucleic acid concentrations (RNA and DNA, fluorometric method with ethidium bromide) were measured in adductor muscle, digestive gland and gills. The instantaneous growth was assessed using RNA/DNA and Protein/DNA rations. These indexes were always higher in the fed organisms. Animals from Chacopata were in better physiological condition that those from La Esmeralda during the abstinence time (six weeks). Muscle was the best tissue to determine instantaneous growth. The RNA/DNA ratio is a reliable index to determine the physiological condition and instantaneous growth of this species.

Efecto de la temperatura de aclimatación sobre el crecimiento instantáneo de Perna viridis (Bivalvia: Mytilidae), según el cociente ARN/ADN / Effects of acclimation temperature on the instant growth of Perna viridis (Bivalvia: Mytilidae), using the RNA/DNA quotation

Temperature affects growth rate in aquatic organisms. This can be evaluated in short term using biochemical indexes (RNA/DNA and Protein/DNA). The effect of acclimatization temperature on the instantaneous growth and physiological condition of Perna viridis was studied in organisms collected in La Esmeralda, Sucre State (Venezuela) and taken to the laboratory, where groups of 100 organisms (size 3.0 - 3.5 cm, anteroposterior measurement) were acclimatized at 15, 20, 26 or 28 degrees C during four weeks. Later they were kept in a 60 liters aquarium for another six weeks under the same conditions. Each week, ten organisms per group were extracted to measure concentrations of RNA, DNA (by a fluorometric method with ethidium bromide) and proteins (by a colorimetric method), in tissues (digestive gland, adductor muscle and gills). Protein concentration was greater and highly significant at 15 degrees C for all studied tissues. The opposite was obtained with the RNA/DNA and Protein/DNA ratios: the greatest increase was observed at the highest temperature (28 degrees C) for all tissues. At the lowest temperature there was a tendency to reduce both indexes with time. Greater instantaneous growth can be expected at higher temperatures and 28 degrees C was optimal for growth in these specimens.