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Southeast Asian J Trop Med Public Health ; 1997 ; 28 Suppl 2(): 88-93
Article in English | IMSEAR | ID: sea-36235

ABSTRACT

In view of the fact that hypercholesterolemia occurs in 31.4%, hypertension in 16.7% and the smoking rate is 58.8% in males (Table 8), risk factors are not low. Despite this, we Japanese preserve a leading position regarding longevity. I hope that I have provided some evidence supporting the proposal that apparently not only a low fat intake but other factors including genetic make up and a relatively high antioxidant intake contribute to our longevity.


Subject(s)
Antioxidants/pharmacology , Catechin/pharmacology , Cause of Death/trends , Female , Genetics, Population , Heart Diseases/ethnology , Humans , Japan/epidemiology , Life Expectancy/ethnology , Life Style/ethnology , Longevity/genetics , Male , Transferases/genetics , Western World
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