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1.
Journal of School of Public Health and Institute of Public Health Research. 2013; 11 (1): 85-98
in English, Persian | IMEMR | ID: emr-161456

ABSTRACT

High fruit and vegetable intake has been introduced as one of the key factors of healthy diet to prevent chronic disease. This study attempts to explore the fruit and vegetable intake in Arak city and its relationship with demography and socio-economic factors. In this cross sectional study, 660 people in 18 -70 age range were selected with a two-stage cluster sampling and were interviewed for demography and socio -economic questionnaires and a 56- items semi-quantitative food frequency questionnaire to assess fruit and vegetable intake. After univariate analysis, the association of the significant variables with fruit and vegetable intake was also evaluated with multiple linear regression. In this study, over 60 percent of subjects consumed less than the minimum recommended amount of fruit and vegetable [5 servings or 400 gr a day].The total consumption of fruit and vegetable indicated an inverse significant relationship with age [p =0.04 and beta = 0.02], and a direct significant relationship with economic status [p<0.001 and beta =0.10]. The father's educational level [beta=-0.005 and beta =0.38 for diploma level and beta =0.03 and beta=0.36 for academic education] and physical activity level [p =0.001 and beta -0.03 per hour] were factors associated with fruit consumption. The gender was only associated with vegetable consumption so that women had higher consumption in this study [p=0.03 and beta=0.23]. The findings of this study indicate low fruit and vegetable consumption in the population under study. In this study, age, physical activity, and socioeconomic status and fathers' education were the factors that were significantly associated with fruit and vegetable consumption

2.
Iranian Journal of Public Health. 2011; 40 (1): 86-93
in English | IMEMR | ID: emr-103758

ABSTRACT

Physical activity has shown to prevent type diabetes 2. However, the type, intensity and amount of effective physical activity as well as individuals' needs according to level of their risk for type 2 diabetes have not been clarified comprehensively. This study investigated a relation between moderate aerobic physical activity >/= 150 minuets/week with decreased risk of type 2 diabetes among obese and non-obese residents of south of Tehran, Iran. This study, which was a part of the Cardiovascular Risk Factors Survey in Tehran population Lab region, was designed and conducted based on MONICA/WHO project. Totally, 1552 adult inhabitants of 17[th] district of Tehran were enrolled in this cross-sectional study. Physical activity was assessed by MONICA Optional Study of Physical Activity questionnaire. Diabetes was defined as a history of a prior diagnosis of diabetes or fasting serum glucose >/= 126 mg/dl. All data analyses were conducted using SPSS 17 software for Windows. In a multivariate model, moderate aerobic physical activity >/= 150 minuets/week was significantly associated with decreased risk of type 2 diabetes in all and non-obese subjects [OR= 0.56; 95%CI: 0.35-0.91 and OR= 0.50; 95%CI: 0.26-0.94, respectively]. There was no significant relation between the physical activity and type 2 diabetes risk in obese subjects [OR=0.64; 95%CI: 0.30-1.39]. Moderate aerobic physical activity >/= 150 minuets/week was significantly associated with decreased risk of type 2 diabetes in non-obese people and could be an acceptable exercise goal for these individuals. However, obese people should be investigated more to produce a tailored exercise guideline to this population at high risk of type 2 diabetes


Subject(s)
Humans , Male , Female , Diabetes Mellitus, Type 2 , Obesity , Cross-Sectional Studies , Surveys and Questionnaires , Risk
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