ABSTRACT
The paper deals with the scientifically based composition of a new food supplement. The specialized productimproves metabolism in people with nervous system disorders, its ingredients having a synergetic effect. Onetablet of the food supplement contains, mg: Gotu Kola (fruit) – 50 , L-glutamine acid - 50, motherwort - 25,lecithin - 25, gamma-aminobutyric acid - 25, calcium carbonate - 25, magnesium oxide - 25, choline bitartrate -20, guarana - 16.5, ginkgo biloba (extract) - 15, hawthorn (fruit) - 15, ginseng (root) - 13, inositol - 8, Lmethionine - 8, L-tyrosine - 7.5, L-phenylalanine - 7.5, L-caratin - 5, vitamin B3 - 5, B5-2.5, DNase - 4, RNase -4, vitamin B6 - 1, vitamin B1 - 0.5, folic acid - 0.2, vitamin B12 - 00005. The authors provide biochemicalcharacteristics of the supplement active substances to establish its functional properties and regulated qualityindicators, including nutritional value, as well as a possible mechanism of metabolism normalization. The safetycriteria comply with regulatory documents requirements, which have been proved by sanitary-hygienic andsanitary-toxicological studies.The functional properties of the specialized product and its efficacy are confirmed by conducting field trialswith a representative group of patients with angioneurosis. Taking two tablets (recommended daily dose)provides the body with the following nutrients intake (in parentheses - percentage of the recommended dailyintake): vitamin B1 – 1mg (67%); Vitamin B3 - 10 mg (50%); Vitamin B5 - 5 mg (100%); Vitamin B6 - 2.0 mg(100%); Vitamin B9 - 0.4 mg (200%); vitamin B12 - 0.001 mg (30%); magnesium - 30 mg (8%), flavoneglycosides (quercetin, campherol, isorhamnetin) - 2 mg (6%). The product composition and manufacturingtechnology have been tested and implemented at the enterprises of the company ArtLife (Tomsk), which arecertified following the requirements of the international standards of the ISO 9001, 22000 series, and GMPrules. That ensures product quality and functional properties stability.