ABSTRACT
Isolaram-se estirpes de Campylobacter spp. em amostras de carcaças (n=65), fezes (n=65) e linfonodos mesentéricos (n=65) de suínos abatidos em frigoríficos do estado de São Paulo e detectaram, pela técnica da Multiplex-PCR, a presença do complexo de genes cdt, responsáveis pela expressão do fator de virulência da toxina CDT. Do total de 195 amostras de origem suína, Campylobacter spp. foi isolado de 31 (15,9%), sendo 29 (93,6%) de amostras de suabe retal, 1/65 (3,2%) de suabe de carcaça e um (3,2%) de linfonodo. Vinte e oito estirpes de C. coli foram positivas para a detecção dos genes cdt, e três estirpes de C. jejuni foram negativas para a detecção desses genes. Foi detectada, pela primeira vez no estado de São Paulo, a presença dos genes cdt em 100% das estirpes de Campylobacter coli provenientes de suínos abatidos em frigoríficos.
The purposes of this study were to isolate and identify Campylobacter spp. strains from the carcasses (n=65), feces (n=65) and mesenteric lymph nodes (n=65) of swine slaughtered in abattoirs in the State of Sao Paulo and to detect the presence of the cdt gene complex - responsible for the expression of the virulence factor cytolethal distensive toxin - in these Campylobacter spp. strains through Multiplex-PCR. From 195 samples analyzed, Campylobacter spp. was isolated in 31 (15.9%): 29 (93,6%) samples of rectal swab, 1 (3.2%) carcass swab and 1 (3.2%) lymph node sample. The 28 strains of isolated C. coli were positive for CDT toxin genes and the three strains of isolated C. jejuni were negative for these genes. It was also the first time that the cdt gene cluster was detected in strains isolated from swine in the state of São Paulo. These findings indicate swine as a potential spreading source of virulent strains of Campylobacter coli, either for slaughterhouse staff or consumers of carcasses and sub products.
Subject(s)
Animals , Abattoirs , Campylobacter/virology , Swine , Multiplex Polymerase Chain ReactionABSTRACT
This paper aimed to determine the excretion period of B19 vaccine strain during a complete reproductive cycle (from estrus synchronization, artificial insemination, pregnancy and until 30 days after parturition) of dairy cows from 3 to 9 years old that were previously vaccinated from 3 to 8 months. Three groups were monitored with monthly milk and urine collection during 12 months: G1 with seven cows from 3 to 4 years old; G2 with three cows from 5 to 6 years old; and G3 with four cows from 7 to 9 years old. Urine and milk samples were submitted to bacteriological culture and urine and PCR reactions for detection of Brucella spp. and PCR-multiplex for B19 strain identification. Ring test (RT) was also performed in the milk samples, and serum samples were tested by buffered acidified plate antigen test (BAPA). All animals were serologically negative at BAPA and Brucella spp. was not isolated from both urine and milk samples. RT revealed 13/210 (6.2%) positive milk samples. PCR reactions detected DNA of Brucella spp. in 86/420 (20.5%) samples. In urine it was found a significantly higher frequency (35.2%; 74/210) than in milk (5.7%; 12/210), more frequently from the estrus to 150 days of pregnancy and after parturition (6.7%; 10/150), and from 150 days of pregnancy to parturition (3.4%; 2/60), and they were all identified as B19 strain. In three groups, intermittent excretion of B19 strain was detected mainly in urine samples, which confirmed its multiplication and persistence in cows for until 9 years.
Subject(s)
Animals , Cattle , Brucellosis, Bovine/genetics , In Vitro Techniques , Polymerase Chain Reaction/methods , Estrus Synchronization/methods , Brucella Vaccine/genetics , Food Samples , Methods , Serologic TestsABSTRACT
Foram analisadas 80 amostras de sobrecoxas de frangos de corte resfriados provenientes de feiras livres e hipermercados do município de São Paulo, SP. Treze estirpes de Campylobacter spp. foram isoladas em 10 (12,5 por cento) sobrecoxas, sendo cinco amostras originárias de feiras livres e cinco de hipermercados. Onze estirpes foram identificadas como Campylobacter jejuni e duas como Campylobacter coli. As 11 estirpes foram confirmadas como C. jejuni pela PCR do gene da hipuricase (hip), e destas, quatro (36,4 por cento) apresentaram os três genes (cdtA, cdtB e cdtC) codificantes da toxina citoletal distensiva pela multiplex-PCR, sendo três estirpes provenientes de hipermercados e uma de feira livre. Observou-se a presença de estirpes virulentas de C. jejuni, portadoras do complexo de genes cdt, nas amostras de frango resfriado, não só na linha de abate, mas até o ponto final da cadeia de distribuição, nos dois principais centros de venda a varejo.
Eighty samples of refrigerated broiler thighs purchased in street markets and supermarkets in the city of São Paulo, SP, were analyzed. Thirteen Campylobacter spp. strains were isolated in 10 (12.5 percent) thighs, five of them from street market samples and other five from supermarkets. Eleven strains were identified as Campylobacter jejuni and two of them as Campylobacter coli. The 11 strains were confirmed to be C. jejuni using PCR for hippuricase (hip) gene. From these, multiplex-PCR showed that four (36.4 percent) strains presented the three genes (cdtA, cdtB, and cdtC) encoding cytolethal distending toxin: three strains from supermarket and one from street market samples. These results are important, because they demonstrate the presence of virulent C. jejuni strains in refrigerated broiler thigh samples, not only in the slaughterhouse but in the final point of the distribution chain, at the two most important food retail commercer.
Subject(s)
Animals , Campylobacter/isolation & purification , Meat/microbiology , Chickens , Cooled FoodsABSTRACT
Leptospiras excretadas pela urina podem sobreviver por longos períodos em águas de superfície e solos, na dependência do pH e teor de umidade e de matéria orgânica. Investigou-se a influência do meio ambiente na transmissão da leptospirose em dois rebanhos exclusivos de ovinos (A e C) e dois de ovinos consorciados com bovinos (F e H) da região de Sorocaba, SP, no período de dezembro de 2007 a setembro de 2008. Foram examinadas amostras de soro pela reação de soroaglutinação microscópica; de urina, água e solo pelo cultivo para leptospiras e urina de ovinos pela PCR. Condições edafoclimáticas, pH das águas de superfície e solo, granulometria e permeabilidade do solo foram analisadas. Todos os rebanhos apresentaram pelo menos um animal sororeagente para Leptospira spp. Apenas a PCR de um pool de urina de ovinos (H) foi positiva. Leptospira spp. foi isolada do lago de F. O pH das águas de superfície variou entre 6,0-7,0; e nos solos entre 4,5 e 6,8. Os índices de matéria orgânica em A, C e H variaram de 24 a 35 g/dm3, e 63 g/dm3 em F. A composição do solo de A e F mostrou-se franco-argiloarenosa, C argilosa e H franco-siltosa; como texturas mistas são capazes de manter a umidade, principalmente devido a argila. Diante da presença de animais sororeatores e portanto da circulação de Leptospira spp. nos rebanhos, conclui-se que o ciclo de transmissão é dependente da interação sinérgica e antagônica de muitas variáveis; onde o pastejo num habitat com alto teor de umidade parece ser limitante.
Leptospires excreted by urine are able to survive for long periods in surface water and soil depending on the pH, humidity and organic matter presence. This paper reported the influence of environment conditions on the transmission of leptospirosis in two sheep-only farms (A and C) and two cattle-sheep farms (F and H) from December 2007 to September 2008. Serum samples were examined by microscopic agglutination test; urine, surface water and soil samples were cultured for leptospires, and ovine urine pools were analyzed by PCR. Regional edaphoclimatic conditions, pH of surface water and soil, granulometry and permeability of soil were analyzed. All herds presented at least one reactor to Leptospira spp. Only the PCR of an ovine urine pool of herd H was positive and Leptospira spp. was isolated from the F lake. The pH of water samples ranged from 6.0 to 7.0; while in soil it was around from 4.5 to 6.8. Soil organic matter were 24 to 35 g/dm3 in A, C e H, and 63 g/dm3 in F. Soil samples of A and F showed loamy-clay texture; C had clay soil, and H loamy-silt soil; as mixed compositions are able to maintain the humidity, mainly where clay is present. As the presence of reactors in all herds indicated the contact with Leptospira spp., it was concluded that the cycle of transmission is dependent on the synergistic and antagonistic interaction of many variables; but the close contact of animals grazing in a high humidity habitat seems to be limiting.
Subject(s)
Animals , Cattle , Sheep/microbiology , Leptospirosis/etiology , Leptospirosis/veterinary , Soil Microbiology , Communicable Diseases/veterinaryABSTRACT
Objetivou-se com este estudo realizar o primeiro inquérito soro-epidemiológico para o vírus da maedi-visna e Chlamydophila spp. em 12 rebanhos de ovinos do Município de Uberlândia, MG. Foram utilizadas 334 amostras de soro sanguíneo de ovinos e aplicou-se um inquérito epidemiológico a cada propriedade. Os testes realizados para a pesquisa de anticorpos contra o vírus da maedi-visna e Chlamydophila spp. foram imunodifusão em gel de ágar (IDGA) e reação de fixação do complemento (RFC), respectivamente. Não foram detectados ovinos reagentes para maedi-visna. Verificou-se uma prevalência de 3,3% para Chlamydophila spp., com títulos variando de 32 a 64. Não houve diferença estatística significativa (p > 0,05) para os fatores de risco analisados. Ressalta-se a importância dos sistemas de vigilância epidemiológica para atuar no controle dessas infecções, evitando a introdução do vírus da maedi-visna e uma maior propagação da Chlamydophila spp. neste município.
The aim of this study was to carry out the first investigation into the serological prevalence of maedi-visna virus and Chlamydophila spp. on 12 sheep breeding farms in Uberlândia County, MG, Brazil. A total of 334 blood serum samples were used and an epidemiological survey was completed by each farm. The tests to detect maedi-visna and Chlamydophila spp. antibodies were an agar gel immunodiffusion (AGID) and a complement fixation test (CFT), respectively. None of the sheep were reactive to maedi-visna. The detection of antibodies against Chlamydophila spp. was 3.3%, with titers varying from 32 to 64. There was no statistically significant difference (p > 0.05) in regard to the risk factors analyzed. The importance of epidemiological surveillance systems to aid in the control of these infections is emphasized, in order to avoid the introduction of maedi-visna virus and a wider spread of Chlamydophila spp. in this county.
Subject(s)
Animals , Sheep/virology , Chlamydia Infections/epidemiology , Visna-maedi virus/isolation & purification , Pneumonia, Progressive Interstitial, of Sheep/epidemiology , Brazil , Immunodiffusion/veterinary , Abortion, Veterinary/etiologyABSTRACT
The objectives of the present study were the subtyping of Campylobacter jejuni subsp. jejuni strains obtained from humans and different animal species using PCR-RFLP, and the detection, by means of the same technique, of strains related to serotype PEN O19:LIO 7, the main C. jejuni serotype linked to Guillain-Barré Syndrome (GBS). Seventy C. jejuni strains isolated from human feces (n=33), primates (n=15), dogs (n=5), swine (n=2), bovines (n=1), abortion material from goats (n=2) and poultry carcasses (n=12), all collected in the state of São Paulo, were subtyped by means of PCR-RFLP of fla A gene, using restriction endonucleases Hae III, Afa I and Mbo I. Seven subtypes were observed when using the enzyme Hae III; eight when using Mbo I; and seven when using Afa I. The combination of the three endonucleases led to 16 fla-RFLP subtypes, from which ten subtypes shared strains of human and animal origin. From these, seven subtypes were observed in human and broiler strains. In eight subtypes, the other animal species shared patterns with human strains. It was inferred that, besides broilers, swine, goats, dogs and primates may be sources of infection for human in São Paulo. PCR-RFLP is a highly discriminatory technique that may be applied to molecular epidemiology studies of samples from different origins. Besides, the study also enabled the detection of two human strains and two primate strains related to serotype PEN O19: LIO 7.
Subject(s)
Humans , Animals , Campylobacter Infections , Campylobacter jejuni/isolation & purification , Diagnostic Techniques and Procedures , In Vitro Techniques , Polymorphism, Restriction Fragment Length , Polymerase Chain Reaction/methods , Guillain-Barre Syndrome/diagnosis , Epidemiologic Studies , Methods , Sampling Studies , MethodsABSTRACT
Listeria monocytogenes está envolvida em surtos humanos relacionados a alimentos, embora, no Brasil a doença em humanos seja pouco relatada. Enfoque renovado foi dado a esta bactéria após surtos de doenças de origem alimentar (DOA) ocorridos na América do Norte e Europa durante os anos de 1980 e 1990. Listeria spp é freqüentemente isolada de carnes cruas, incluindo as de frango, como resultado de ampla contaminação cruzada em plantas industriais. A carne de frango é parte integrante da dieta dos brasileiros como fonte de proteína animal, assim, é importante que se conheça a prevalência deste agente neste tipo de alimento. Para tanto, foram examinadas 74 (setenta e quatro) amostras de carne de frango (coxa, sobrecoxa, peito, frango à passarinho e inteiro) utilizando-se métodos de isolamento de Listeria spp com meios de enriquecimento e seletivos, e reação em cadeia de polimerase (PCR), para confirmação dos testes bioquímicos. Em apenas uma das amostras foi detectada a presença de L. monocytogenes. Aventa-se, para o baixo índice de listérias encontrado, a ação antimicrobiana determinada pelo uso de descontaminantes nos tanques de resfriamento dos abatedouros.
Subject(s)
Animals , Listeria monocytogenes , Polymerase Chain Reaction , Poultry ProductsABSTRACT
Listeria monocytogenes está envolvida em surtos humanos relacionados a alimentos, embora, no Brasil a doença em humanos seja pouco relatada. Enfoque renovado foi dado a esta bactéria após surtos de doenças de origem alimentar (DOA) ocorridos na América do Norte e Europa durante os anos de 1980 e 1990. Listeria spp é freqüentemente isolada de carnes cruas, incluindo as de frango, como resultado de ampla contaminação cruzada em plantas industriais. A carne de frango é parte integrante da dieta dos brasileiros como fonte de proteína animal, assim, é importante que se conheça a prevalência deste agente neste tipo de alimento. Para tanto, foram examinadas 74 (setenta e quatro) amostras de carne de frango (coxa, sobrecoxa, peito, frango à passarinho e inteiro) utilizando-se métodos de isolamento de Listeria spp com meios de enriquecimento e seletivos, e reação em cadeia de polimerase (PCR), para confirmação dos testes bioquímicos. Em apenas uma das amostras foi detectada a presença de L. monocytogenes. Aventa-se, para o baixo índice de listérias encontrado, a ação antimicrobiana determinada pelo uso de descontaminantes nos tanques de resfriamento dos abatedouros.
Listeria monocytogenes is responsible for food borne disease, although in Brazil there is little data about this agent. Renewed emphasis has been given to this bacterium after the North American and European outbreaks during the 1980s and 1990s. Listeria spp is usually isolated from raw meat, including chicken, due to cross contamination in industrial plants. Chicken meat plays an important role in the diet of Brazilian people as an animal protein source. This work was aimed at investigating this bacterium' s prevalence in different cuts of chicken sampled at slaughterhouses. To achieve this, 74 chicken samples (drumsticks, thighs, breasts, entire chickens cut-up and whole) were cultivated in Listeria spp enrichment and selective culture media, and submitted to polymerase chain reaction to confirm the biochemical tests. Just one sample was positive for L. monocytogenes. As one possible explanation for the low level of listeria found, the authors point to the antiimicrobial action of disinfectant products used in the chilled tanks of slaughther houses.