1.
Hig. aliment
;
28(228/229): 76-81, jan.-fev. 2014. tab, graf
Article
in Portuguese
| LILACS
| ID: lil-737606
Subject(s)
Humans , Food Handling , Food Services/standards , Food Hygiene , Foods Equipment , Checklist/methods , Surveys and Questionnaires
2.
Hig. aliment
;
27(222/223): 56-63, jul.-ago. 2013.
Article
in Portuguese
| LILACS
| ID: lil-723625