ABSTRACT
In the present paper, the effect of water/oil ratio and water salinity on the efficiency of some corrosion inhibitors used in petroleum production has been investigated. Tests have been conducted on mild steel in stagnant and dynamic environments. The results revealed that the two parameters generally affect the performance of the inhibitors. The inhibition action increases with the increase of water salinity and oil/water ratio. The extent of these variations depends on the; type of inhibitor. The required Jose in most cases decreases with the increase of water salinity and oil/water ratio. These results indicate that the fluid characteristics must be carefully considered in the evaluation and selection of corrosion inhibitors
Subject(s)
Corrosion , Water/chemistry , SalinityABSTRACT
The beneficial action of the alloying elements Cr, Mo, W, N, B and Cu on the corrosion resistance of stainless steel has been attributed to the formation of protective passive surface film containing these elements. A study on the formation of such passive film with the help of oxyanions of the alloying elements has been undertaken. Chromate, molybdate, tungstate, nitrite and nitrate anions improve the corrosion resistance of 304 stainless steel in H3PO4/Cl- solution. NO-2/Cr2O72- and MoO42- are more effective in retarding the active corrosion, while the nitrogen species [NO2-, NO3-] are the most effective for pitting attack. The effect of binary and tertiary mixtures of these oxyanions has been examined. Some mixtures afford considerable protection for both active and pitting corrosion. In their presence, the corrosion resistance of the simple 304 steel may be compared with that of more expensive highly alloyed grades