ABSTRACT
The present research problem was carried out to assess the variability parameters, heritability, genetic advance and correlations among various quantitative traits in maize inbred lines. A total of 69 inbred lines were evaluated in alpha lattice design with 2 replications at Winter Nursery Centre, Hyderabad. ANOVA results displays genotypes were significantly different from each other. From the results it was depicted that Phenotypic Coefficient of Variation (PCV) was higher than Genotypic Coefficient of Variation (GCV) indicating the influence of environment. The traits, No. of kernels per row, Cob weight, Grain yield per cob showed high GCV and PCV values likewise Days to 50% tasseling, Days to 50% silking and Days to 75% dry husk showed low GCV and PCV values. Most of the characters showed high heritability and traits such as Plant height, Tassel length, Ear length, No. of kernels per row, Cob weight and Grain yield per cob showed high GAM and its values ranged from 21.5% to 101.30%. So, the traits such as No. of kernels per row, Cob weight and Grain yield per cob can be used for further crop improvement in the breeding programme. Of all the traits under study except, Days to 50% tasseling, Days to 50% silking and Days to 75% dry husk showed positive significant correlation with grain yield per cob indicating selection for the traits will enhance the grain yield whereas the excepted traits showed negative significant association with grain yield per cob indicating selection for these traits is also essential as it reduces duration of crop.
ABSTRACT
In this study, forty-six sweet corn inbred lines were evaluated to assess the variability and association among 11 yield and yield attributing traits at College Farm, College of Agriculture, Rajendranagar, PJTSAU. The traits plant height, ear height, cob length, cob girth, number of rows per ear, number of kernels per row, cob weight with husk and cob weight without husk have shown moderate to high range of PCV, GCV, heritability and genetic advance over mean displaying the importance of these traits in selecting superior sweet corn inbreds. Critical analysis of results obtained from correlation and path analysis revealed that the traits cob length, cob girth, number of kernel rows per ear and cob weight without husk posses high positive significant associations and positive direct effects. From this study it was concluded that cob length, cob girth, number of kernel rows per ear and cob weight without husk are the key traits to be given prime importance during selection for further improvement of production as they exhibited significant positive direct effects with cob weight with husk.