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1.
Braz. j. microbiol ; 44(4): 1043-1048, Oct.-Dec. 2013. ilus
Article in English | LILACS | ID: lil-705251

ABSTRACT

Since the 1970s, the establishment and development of the biotech industry has improved exponentially, allowing the commercial production of biopharmaceutical proteins. Nowadays, new recombinant protein production is considered a multibillion-dollar market, in which about 25% of commercial pharmaceuticals are biopharmaceuticals. But to achieve a competitive production process is not an easy task. Any production process has to be highly productive, efficient and economic. Despite that the perfect host is still not discovered, several research groups have chosen Pichia pastoris as expression system for the production of their protein because of its many features. The attempt of this review is to embrace several research lines that have adopted Pichia pastoris as their expression system to produce a protein on an industrial scale in the health care industry.


Subject(s)
Humans , Biotechnology/methods , Health Care Sector , Industrial Microbiology/methods , Organisms, Genetically Modified , Pichia/genetics , Pichia/metabolism , Technology, Pharmaceutical/methods
2.
Braz. j. microbiol ; 44(2): 351-356, 2013.
Article in English | LILACS | ID: lil-688566

ABSTRACT

The innovation in industrial process with impact in the efficient production is the major challenge for actual industry. A high numerous of enzymes are utilized in at different level of process; the search for new alternatives with better characteristic has become a field of study of great interest, the recombinant protein achievement in a different host system is an alternative widely assessed for production of this. The microorganism Pichia pastoris has been used like a successful expression system in diverse areas, improved the yield and extraction-recovery of the product expressed. The reported of diverse authors in the production of enzymes with different application in industry is varied, in this review the different industry areas and the characteristic of the enzymes produced are detailed.


Subject(s)
Genetic Vectors , Industrial Microbiology/methods , Pichia/genetics , Pichia/metabolism , Recombinant Proteins/genetics , Recombinant Proteins/metabolism
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