ABSTRACT
Objective: To evaluate the larvicidal activity of essential oil of Origanum majorana (Lamiaceae) cultivated in Morocco against Culex pipiens (Diptera: Culicidae). Methods: The analysis and the identification of the various constituents of essential oil were carried out by gas chromatography coupled with mass spectrometry. Biological test was performed according to a standard methodology inspired by the World Health Organization protocol with slight modification. Results: This oil mainly consisted of monoterpene and sesquiterpenes. The majority compounds are 4-terpinene (28.96%), γ-terpinene (18.57%), α-terpinene (12.72%) and sabinene (8.02%). The lethal concentrations (LC50 and LC90) measured for the essential oil Origanum majorana, were respectively of the order of 258.71 mg/L and 580.49 mg/L. Conclusions: The results could be useful in search for newer, safer, and more effective natural larvicidal agents.