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Chinese Herbal Medicines ; (4): 349-359, 2023.
Article in English | WPRIM | ID: wpr-982516


Natto is a soybean product fermented by natto bacteria. It is rich in a variety of amino acids, vitamins, proteins and active enzymes. It has a number of biological activities, such as thrombolysis, prevention of osteoporosis, antibacterial, anticancer, antioxidant and so on. It is widely used in medicine, health-care food, biocatalysis and other fields. Natto is rich in many pharmacological active substances and has significant medicinal research value. This paper summarizes the pharmacological activities and applications of natto in and outside China, so as to provide references for further research and development of natto.

World Science and Technology-Modernization of Traditional Chinese Medicine ; (12): 35-43, 2017.
Article in Chinese | WPRIM | ID: wpr-513109


Precision medicine pointed out the future direction for medicine,providing new opportunities for the development of TCM,putting forward higher requirements and encountering severe challenges of the quality research of TCM.In view of the core connotation of precision medicine and the characteristics of TCM,we presented the precision connotation of quality based on the basic attributes,the clinical application and function characteristics of TCM in accordance with the thinking mode and method of the transformation research.In this article,we indicated the research approach for the scientific evaluation and effective control of quality based on the precise cognition of TCM.