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1.
Journal of the Korean Dietetic Association ; : 103-111, 2013.
Article in Korean | WPRIM | ID: wpr-91322

ABSTRACT

In this study, we examined chewing frequency, eating rates, and food consumption volume according to the body mass index of male and female college students. Twenty-five male college students were divided into a normal weight male group ( or =23 body mass index, n=11). Twenty-five female college students were divided into a normal weight female group ( or =23 body mass index, n=4). Subjects were provided with abundant fried rice and allowed to consume it at their own pace. Chewing frequency, total mealtime, rate of eating, consumption volume, calorie intake, and the amount of one bite were measured. There were no significant differences in chewing frequency, total mealtime, rate of eating, consumption volume, calorie intake, and the amount of one bite between the normal and obese male groups. There were also no significant differences in chewing frequency, consumption volume, calorie intake, and the amount of one bite between the normal and obese female groups. However, the obese female group had a significantly shorter mealtime and significantly higher eating rate compared with the normal group. Thus, our study suggests that females who eat a meal for a longer time may reduce their food intake, consequently inducing body weight loss.


Subject(s)
Female , Humans , Male , Bites and Stings , Body Mass Index , Body Weight , Eating , Mastication , Meals
2.
Journal of Korean Academy of Conservative Dentistry ; : 34-40, 2003.
Article in Korean | WPRIM | ID: wpr-170925

ABSTRACT

Chewing simulator, which can partly mimic the motion of chewing motion of human, has been successfully developed. The purpose of its development was to make a new machine which can anticipate the clinical results of restoration in the human teeth more accurately in vitro condition It is composed of 4 major parts; chewing part, motor part, water bath, controlling part. The controlling part control the chewing force, frequency, the temperature and running time of water. Additionally, the actual chewing force and remaining time is shown in the monitor of controlling part. At present, the chewing cycle is composed depending on the pre-published data of foreign people. Long term clinical data should be additionally collected for the simulator to mimic the clinical results more accurately.


Subject(s)
Humans , Baths , Mastication , Running , Tooth , Water
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