ABSTRACT
Introduction: The elderly population is growing much faster. Ageing is a global phenomenon and it is expected that by 2050 every country in the world will have substantial increase in population aged 60 years and above. Malnutrition is common among older people over 60 years of age. They are likely to experience morbidity, premature mortality, poor quality of life and reduced functional ability than normally nourished persons. Malnutrition increases health care costs, reduces productivity, and slows economic growth, which can perpetuate a cycle of poverty and ill-health. Hence combating malnutrition in all its forms is one of the greatest global health challenges. Objectives: 1) To assess the nutritional status among elderly population in Hyderabad. 2) To assess the risk factors which are associated with malnutrition among elderly population. Method: A Cross sectional study was conducted in July - September 2021 among elderly persons aged 60 years and above residing in urban slums of Hyderabad. Considering the estimated prevalence of malnutrition among elderly population to be 14.5%, the sample size was calculated as 198 and was rounded off to 200. Data was entered into Microsoft Excel and analysed using Epi Info version 7.2.2.6. A predesigned, pre-tested questionnaire was used to collect data. Malnutrition was assessed using Mini Nutritional Assessment (MNA). Results: Among 200 participants, 52.5% were females. The mean age of the study population was 68.3 years. Among them 18% of the study participants were malnourished, 27% were at risk of malnutrition and 55% had normal nutritional status. Conclusion: Early diagnosis and prompt treatment of elderly people at high risk for malnutrition may improve their nutritional status and prognosis
ABSTRACT
Evaluar la prevalencia de riesgo de desnutrición (RD) en adultos mayores de dos municipios de Yucatán, México, e identificar algunos factores asociados. Estudio transversal con muestreo intencional no probabilístico en 6 centros de atención geriátrica, una clínica universitaria y visitas domiciliares. Noventa y seis adultos mayores de 60 años (76% mujeres), 42 residentes de estancias geriátricas y 54 no institucionalizados. Se evaluó el RD con la escala de Valoración Mínima del Estado de Nutrición (VMEN), junto con variables demográficas, de funcionalidad, comorbilidades, depresión y apetito. La composición corporal se evaluó con ecuaciones basadas en antropometría e impedancia bioeléctrica. Se realizaron análisis descriptivos, t de Student, Kolmogorov-Smirnov, chi cuadrado, análisis univariado y análisis de regresión múltiple. El 47,9 % (46 sujetos; 37 mujeres y 9 varones) presentaron RD de acuerdo con la VMEN y 52,1% de los participantes fueron clasificados con estado nutricio normal de acuerdo con dicha escala. Los valores promedio de la masa corporal libre de grasa y la masa muscular esquelética en extremidades de sujetos con RD, fueron más bajos que en aquellos con estado de nutrición normal (p< 0,05). El análisis de regresión logístico múltiple ajustado por género indicó que la edad (OR=1,08, p=0,005) y la depresión (OR=3,79, p=0,017) fueron factores predictores asociados con RD. El 47,9 % de los participantes presentaron RD. Se requieren acciones para diagnosticar y atender el RD y evitar que progrese a desnutrición. La edad y la depresión se debieran incluir como posibles marcadores tempranos de desnutrición en futuros estudios poblacionales e intervenciones nutricionales en adultos mayores en comunidad e institucionalizados en Yucatán(AU)
To assess the prevalence of Malnutrition Risk (MR) in older adults from two municipalities of Yucatan, Mexico, and to identify some associated factors. Cross-sectional study, using non-probabilistic sample in six geriatric care centers, a university clinic, and home visits. Ninety-six adults over 60 years (76% women), 42 residents of geriatric care homes, and 54 non-institutionalized. The MR was assessed by the Mini Nutritional Assessment scale (MNA), along with demographic, functionality, comorbidities, depression, and appetite variables. Body composition was also assessed by bioelectrical impedance analysis. Descriptive analyzes, Student's t, Kolmogorov-Smirnov, chi-square, univariate, and multiple regression analysis were performed. Of the total sample, 47.9% (46 subjects; 37 women and 9 men) presented RD according to the VMEN and 52.1% of the participants were classified with normal nutritional status according to the scale. Mean values of fat-free mass and appendicular skeletal muscle mass were lower in subjects with MR than in those with normal nutritional status (p <0.05). The multiple logistic regression analysis adjusted by gender indicated that age (OR = 1.08, p = 0.005) and depression (OR = 3.79, p = 0.017) were predictor associated factors with MR. Almost forty eight percent of the participants present MR. Actions are required to diagnose and treat MR, avoiding progressing to malnutrition. Age and depression should be included as possible early markers of malnutrition in future population studies and nutritional interventions, in the community and institutionalized older adults in Yucatan(AU)
Subject(s)
Humans , Male , Aged , Aged, 80 and over , Risk Factors , Protein-Energy Malnutrition , Elderly Nutrition , Body Composition , Nutrients , AnthropometryABSTRACT
En este trabajo se evaluó el estado nutricional de las personas mayores de 65 años de la provincia de Ourense con el fin de detectar posibles riesgos de desnutrición. Participaron 728 ancianos (63,6 por ciento mujeres y 36,4 por ciento hombres) de edad media 80,7±7,4 años. Se midieron parámetros antropométricos (peso, distancia talón-rodilla y circunferencia del antebrazo y de la pantorrilla) y se utilizó el cuestionario Mini Nutritional Assessment (MNA). Se observó que el 70 por ciento de la población no presentaba un estado nutricional adecuado (el 57,5 por ciento está en situación de riesgo de desnutrición y el 12,5 por ciento desnutridos); esta situación empeora entre las personas de 65 a 70 años y los mayores de 81 años y entre la población femenina. Los ítems que se observan con mayor frecuencia en la población estudiada son la pérdida involuntaria de peso, ingerir proteínas sólo en una de las comidas del día, consumir poco líquido, pérdida de apetito, tomar más de tres medicamentos al día y tener una movilidad limitada que no le permite salir de casa.
The objective of this study was to determine the prevalence of the risk of undernutrition by evaluating the nutritional status in a representative sample of older people in Ourense. The total sample was 728 subjects (63,6 percent woman and 36,4 percent men) with a mean age of 80,7±7,4 years old. Anthropometric parameters (weight, distance heel-knee, calf circumference and mid-arm circumference) were determined and the MNA (Mini Nutritional Assessment) was applied and 70 percent of individuals with nutritional problems were identified (57.5 percent with nutritional risk and 12.5 percent malnourished). The subjects aged between 65 and 70 years old, 81 and over, and females presented higher nutritional problems. The items that were observed most frequently in the studied population and therefore responsible for this nutritional situation were the involuntary loss of weight, consumption of at least one serving of protein per day, low daily liquid intakes, loss of appetite, taking more than 3 prescription drugs per day and to have a limited mobility.