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1.
Biomédica (Bogotá) ; 41(3): 555-589, jul.-set. 2021. tab, graf
Article in Spanish | LILACS | ID: biblio-1345403

ABSTRACT

Resumen En la última década se ha incrementado el número de estudios y publicaciones sobre las vesículas extracelulares y los exosomas. En Colombia, ha habido interés y avances en su estudio, lo que se evidencia en el aumento de publicaciones y proyectos de investigación. Sin embargo, este es un campo de investigación aún en desarrollo, con desafíos analíticos y limitaciones técnicas, por lo cual, en el planteamiento de los proyectos de investigación y desarrollo, es necesario considerar cuál es el estado del campo científico a nivel mundial en cuanto a la nomenclatura y la clasificación de las vesículas extracelulares, las técnicas, recursos, requisitos y especificaciones de calidad y las instituciones que regulan el campo. La respuesta a esta pregunta permitirá desarrollar estudios que cumplan con los estándares internacionales, y las exigencias y recomendaciones institucionales. Sin embargo, la información científica disponible se encuentra dispersa y no todos los aspectos son tratados a cabalidad. En este actualización se condensa la información disponible y se presentan los términos oficiales para denominar las vesículas extracelulares y la nomenclatura aceptada actualmente, así como la evolución del campo, la homogenización de los parámetros experimentales, el establecimiento de autoridades científicas, instituciones y recursos, y las recomendaciones que se han generado a nivel mundial para el desarrollo de investigaciones en vesículas extracelulares, incluidos su aislamiento, caracterización y estudio funcional. Por último, se analiza el contexto nacional de una forma crítica, teniendo en cuenta las fortalezas institucionales, los errores usualmente cometidos, y las técnicas y tecnologías analíticas disponibles.


Abstract In the last decade, the number of studies and publications on extracellular vesicles (EV) and exosomes has boomed. Colombia has displayed interest and progress in their study as shown in the increase of research project publications and products. However, this research field is still developing and has its own analytical challenges and technical limitations. For planning research projects and developing EV studies it is necessary to consider what is the state of the scientific field worldwide concerning EV nomenclature and classification, available techniques, resources, requirements and quality specifications, and the institutions that regulate the field. Answering this question will elicit EV studies that comply with international standards and respond to institutional demands and recommendations. However, the scientific information available is scattered and not all the aspects are considered in full. In this update, the available information is condensed and the official terms and currently defined nomenclature is presented, as well as the evolution of the field, the homogenization of the experimental parameters, the establishment of scientific authorities, institutions, and resources, and the recommendations generated worldwide for their development and research including their isolation, characterization, and functional studies. Finally, I analyzed the national context in a critical way, considering institutional strengths, common mistakes, and available analytical techniques and technologies.


Subject(s)
Extracellular Vesicles , Chemistry Techniques, Analytical , Resource Guide , Cell-Derived Microparticles , Exosomes , Chemical Phenomena , Terminology as Topic
2.
Med. UIS ; 34(2): 9-18, mayo-ago. 2021. tab, graf
Article in Spanish | LILACS | ID: biblio-1375815

ABSTRACT

RESUMEN Introducción: Los análisis en el sitio de atención (POCT, por sus siglas en ingles Point-of-care testing) son pruebas de diagnóstico clínico llevadas a cabo fuera de los espacios específicamente diseñados para los análisis clínicos, que proporcionan resultados rápidos que mejoran la oportunidad en la toma de decisiones médicas. En Colombia no hay información sobre su uso y desempeño en grupos etarios específicos como los de los hogares de ancianos en Colombia. Objetivo: Evaluar el desempeño de un analizador POCT para perfil lipídico (CT, LDL-c, HDL-c, TG) y glicemia con relación a los resultados de los métodos convencionales rutinarios del laboratorio clínico en un hogar de ancianos. Materiales y métodos: Estudio descriptivo de corte transversal. Se tomaron 52 residentes a quienes se les tomaron muestras pareadas (punción venosa y digital). Se usó un instrumento estandarizado para la descripción de las características deseadas del POCT. Se aplicó estadística univariada y bivariada. Resultados: La edad promedio de los participantes fue de 78, rango 64-91 años. El POCT mostró un desempeño aceptable frente a los métodos convencionales del laboratorio clínico, especialmente TG y HDL-c. Sin embargo, se observaron diferencias estadísticamente significativas en los resultados de glicemia, CT y LDL-c entregados por el POCT en comparación con los del laboratorio clínico. Conclusiones: La POCT puede ser una opción importante para tamizaje y control de enfermedades crónicas en hogares de ancianos. Sin embargo, es necesario una estructura organizacional que garantice la calidad de las mediciones del POCT. MÉD.UIS.2021;34(2): 9-18.


ABSTRACT Introduction: Point-of-care testing (POCT) are clinical diagnostic tests carried out than laboratory analysts, outside of spaces specifically designed for clinical analysis, and they provide quick results that improve the timeliness of medical decision making. In Colombia there is no information on its use and performance in specific age groups such as those in nursing homes. Objective: To evaluate the performance of a POCT analyzer for lipid profile (CT, LDL-c, HDL-c, TG) and glycemia in relation to the results of routine conventional methods of the clinical laboratory in a nursing home. Materials and methods: Descriptive cross-sectional. 52 residents were taken to whom paired samples were applied. Glucose and lipid levels were determined. Samples collected by fingerstick were analyzed by POCT and venipuncture by conventional methods certified by the CDC in the laboratory. A standardized instrument was used to describe the desired characteristics of the POCT. Univariate and bivariate statistics were applied. The results issued by the clinical reference laboratory were compared with those of the POCT through the ICC. Results: The average age of the participants was 78, range 64-91 years. The POCT showed an acceptable performance compared to conventional clinical laboratory methods, especially TG and HDL-c. However, statistically significant differences were observed in the results of glycemia, CT and LDL-c delivered by the POCT compared to those of the clinical laboratory. Conclusions: POCT can be an important option for chronic disease screening and management in nursing homes. However, an organizational structure is necessary to ensure the quality of the POCT measurements. MÉD.UIS.2021;34(2): 9-18.


Subject(s)
Humans , Male , Female , Middle Aged , Aged , Aged, 80 and over , Chemistry Techniques, Analytical , Health Services for the Aged
3.
Rev. costarric. salud pública ; 21(2): 65-69, jul.-dic. 2012. tab
Article in Spanish | LILACS | ID: lil-681755

ABSTRACT

Comparar dos tecnologías de determinación de folatos séricos en mujeres en edad fértil, que comparten el mismo principio y evidenciar la mejora tecnológica, así como, la validez de los resultados. Materiales y métodos: Los datos provienen de tres estudios poblacionales y cuatro de comunidades centinela. El tamaño de muestra se calculó usando el procedimiento propuesto por Fleiss (1981) y se aplicó un diseño de muestra multi-etapa y se incorporó en el análisis estadístico un ajuste por efecto de diseño de 1,5. Resultados: Desde la perspectiva del laboratorio se nota una mejora en la ...


Subject(s)
Humans , Adolescent , Adult , Female , Middle Aged , Diet , Immunologic Tests , Quality Control , Radioisotopes , Costa Rica
4.
Pesqui. bras. odontopediatria clín. integr ; 12(3): 363-367, out. 2012. tab, graf
Article in Portuguese | LILACS, BBO | ID: biblio-874736

ABSTRACT

Objetivo: Caracterizar físico-quimicamente, sucos não adoçados e néctares de laranja adoçados com sacarose ou edulcorantes, quanto ao seu pH, acidez titulável (AT) e teor de sólidos solúveis totais (SST) e avaliar a correlação desta última propriedade com as demais. Método: Analisaram-se alíquotas de três lotes de dois sucos de laranja e de dois néctares com adição de sacarose ou dois com edulcorantes. Água mineral foi empregada como controle. O teor de SST foi determinado em refratômetro de Abbé. O pH foi registrado em peagômetro digital, enquanto a AT foi quantificada titulando-se amostras das bebidas com NaOH 0,1 M até o alcance dos pHs 5,5 e 7,0. Os dados foram submetidos ao teste de correlação de Pearson, análise de regressão, análise de variância e teste de Tukey (alfa = 0,05). Resultados: Os teores de SST apresentaram forte correlação com a AT, sendo a relação entre elas do tipo quadrática. Embora os valores de pH não sejam dependentes da presença de sacarose ou edulcorantes, se as bebidas são isentas dos mesmos, significativamente maior quantidade de base foi necessária para que se atingissem os pHs 5,5 e 7,0. Conclusão: Sucos e néctares de laranja apresentaram valores semelhantes de pH, os quais não se correlacionaram com a presença de sacarose ou edulcorantes nas bebidas. A acidez titulável foi maior para o suco e menor para os néctares, independentemente do fato de possuírem sacarose ou edulcorantes em sua composição. A elevação do teor de sólidos solúveis totais não implicou em redução da acidez titulável das bebidas.


Objective: To characterize physically and chemically, non-sweetened orange juices and orange nectars sweetened with sucrose or sweet flavoring agents, with respect to their pH, titratable acidity (TA) and total soluble solids content (TSSC), as well as to evaluate the correlation of the latter property with the others. Method: Aliquots of three lots of two orange juices and two orange nectars containing sucrose and two containing sweet flavoring agents were evaluated. Mineral water was used as a control. The TSSC was determined using an Abbe refractometer. The pH was recorded using a digital pH meter, while TA was quantified by titrating samples of the beverages with 0.1 M NaOH until reaching pHs 5.5 and 7.0. Data were subjected to Pearson's correlation test, regression analysis, analysis of variance and Tukey's test (alpha=0.05). Results: TSSC values presented a strong correlation with TA, and these properties exhibited a quadratic relationship. Although the pH values were not dependent on the presence of sucrose or sweet flavoring agents, a significantly greater amount of base was necessary to reach pHs 5.5 and 7.0 in the beverages without sucrose or flavoring agents. Conclusion: Orange juices and nectars presented similar pH values, which was not associated with the presence of sucrose or sweet flavoring agents in the beverages. Higher TA values were obtained for the juice and lower for the nectars, regardless of containing sucrose or sweet flavoring agents. The increase of TSSC did not implicate in decrease of TA in the beverages.


Subject(s)
Chemical Phenomena/analysis , Tooth Erosion/prevention & control , Juices , Chemistry Techniques, Analytical/methods , Chemistry Techniques, Analytical , Data Interpretation, Statistical
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