ABSTRACT
En individuos con malnutrición por exceso, tanto la resistencia a la insulina como la hipertensión arterial se asocian al desarrollo de enfermedades cardiovasculares y un mayor riesgo de mortalidad. Desde el punto de vista nutricional, la alimentación en tiempo restringido (ATR) emerge como una intervención dietoterapéutica que puede contribuir a contrarrestar las consecuencias de la malnutrición por exceso. La siguiente revisión describe el efecto de la aplicación de la ATR sobre la resistencia a la insulina y presión arterial elevada. Finalmente, se abordan otros factores que subyacen a los efectos cardiometabólicos y consideraciones prácticas.
In obesity, insulin resistance and arterial hypertension are associated with the development of cardiovascular diseases and increased mortality risk. Time Restricted Feeding (TRF) has emerged as a dietary intervention that can help counteract the consequences of obesity. In the present review, we analyze TRF effects and its application on insulin resistance and high blood pressure. Finally, we discuss other factors underlying cardiometabolic effects and provide practical considerations.
ABSTRACT
This commentary was based on the paper "Calorie Restriction with or without Time-Restricted Eating in Weight Loss" (TREATY trial) published recently in N Engl J Med, with the aim to introduce the study design of TREATY trial and discuss the main findings along with its clinical applicability. This trial offers additional evidence on the time-restricted eating and provides insights for future research.