ABSTRACT
ABSTRACT: This study aimed to morphologically characterize the isolates of Ceratocystis fimbriata from yerba mate and to evaluate the effect of culture medium and temperature on mycelial growth and sporulation of C. fimbriata. For the morphological characterization of the 11 monosporic isolates of the fungus, slides were prepared to determine the dimensions of the sexual and asexual structures of the fungus. Four experiments were conducted to evaluate the mycelial growth and to evaluate the sporulation of C. fimbriata in different culture mediums and temperatures. The isolates of C. fimbriata from yerba mate showed perithecia with brown to black necks, divergent ostiolar hyphae, hatshaped hyaline ascospores, single-celled, cylindrical endoconidia, and globular to ovoid aleurioconidia. PDA and V8-agar media showed the highest mycelial growth. The average optimum temperature for mycelial growth and sporulation of isolates of C. fimbriata of yerba mate were 22.5 and 22.4 ºC, respectively.
RESUMO: Este estudo teve como objetivo caracterizar morfologicamente os isolados de Ceratocystis fimbriata e avaliar o efeito do meio de cultura e da temperatura no crescimento micelial e na esporulação de C. fimbriata. Para a caracterização morfológica dos 11 isolados monospóricos do fungo foram preparadas lâminas para determinar as dimensões das estruturas sexuadas e assexuadas do fungo. Quatro experimentos foram conduzidos para avaliar o crescimento micelial e esporulação of C. fimbriata em diferentes meios de culturae temperaturas. Os isolados de C. fimbriata de erva-mate apresentaram peritécios com pescoço de marrom a preto, hifa ostiolar divergente, ascósporos hialinos em formato de chapéu, endoconídios unicelulares, cilíndricos, e aleuroconídios com formato globoso a ovoide. Os meios de cultura PDA e V8-ágar apresentaram os maiores crescimentos miceliais. A temperatura ótima média para crescimento micelial e esporulação dos isolados de C. fimbriata de erva-mate foram de 22,5 e 22,4 ºC, respectivamente.
ABSTRACT
La enfermedad de muerte regresiva y pudrición del fuste de Pachaco (Schizolobium parahybum Vell Blake) fue detectada inicialmente 1988, matando árboles jóvenes en la zona central del Trópico Húmedo Ecuatoriano, desde entonces, cada año, miles de árboles mueren por esta causa. En el año 2002 se realizó la presente investigación que abarcó tres rodales de distintas edades, ubicados en provincias diferentes, planteándose los siguientes objetivos: describir la sintomatología de la enfermedad, su incidencia en las zonas de estudio e identificar los microorganismos asociados a árboles de S. parahybum enfermos. La enfermedad mostró una sintomatología compleja, empezando con una marchitez vascular y perdida de coloración verde oscura de las hojas hasta tornarse cloróticas. Las heridas no cicatrizadas mostraron una pudrición circular que afecta la corteza y el xilema, emanando fluidos de color amarillo claro a café oscuro, con fuerte olor a materia orgánica en descomposición. En la provincia de Los Ríos (rodal mayor a 25 años) se encontró la mayor incidencia de la enfermedad (55 por ciento), seguido de las provincias Esmeraldas (rodal de 8 años) y Santo Domingo de Los Tsáchilas (rodal de 4 años) con 29 y 24 por ciento, respectivamente. De árboles enfermos se aislaron e identificaron cinco hongos, tres a nivel de género: Macrophoma sp., Fusarium sp. y Graphium sp. y dos a nivel de especies: Ceratocystis paradoxa (Dade) y C. moniliformis (Hedgc.). Las pruebas de patogenicidad demostraron que C. paradoxa, Macrophoma sp. y C. moniliformis provocaron los mayores valores de volumen aparente de necrosis con 5.40, 3.55 y 3.48 cm3respectivamente.
Dieback disease and stem rot of Pachaco (Schizolobium parahybum Vell Blake) was detected initially in 1988, killing young trees in the Ecuadorian Humed Tropics, since then, thousands of trees are dying annually. The present investigation was made in 2002, where were included three rodales of different ages, located in different provinces. The aim for this research was describe the symptoms its incidence in the zones of study and identifying the associated microorganisms affecting S. parahybum. The disease showed complex symtoms, beginning with a wither of dark, green coloration of the leaves until becoming clorotics. The healed wounds did not show a circular root that affects the crust and xylem, of where emanates fluid of clear yellow color to dark coffee, with strong smell to organic matter in decomposition. In Los Ríos province (rodal more than 25 years old) the greater incidence of the disease was 55 percent, followed by he provinces of Esmeraldas (rodal of 8 years old) and Santo Domingo de Los Tsáchilas (rodal of 4 years old) with 29 and 24 percent respectively. Of ill trees five fungi isolated themselves and identified, three at sort level: Macrophoma sp., Fusarium sp. and Graphium sp. and two at level of species: Ceratocystis paradoxa (Dade) and C. Moniliformis (Hedgc.). The pathogenicity tests demonstrated that C. paradoxa, Macrophoma sp. and C. moniliformis caused the higher values of apparent volume of necrosis with 5.40, 3.55 and 3.48 cm3 respectively.