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1.
Korean Journal of Community Nutrition ; : 281-290, 2015.
Article in Korean | WPRIM | ID: wpr-33292

ABSTRACT

OBJECTIVES: Obesity is known to influence physical and mental health as well as the general quality of life. The aim of this study was to evaluate the effect of obesity related quality of life on selecting a goal for weight management in overweight and obese female patients. METHODS: A total of 140 overweight or obese (Body mass index 23 kg/m2) female outpatients aged > or = 20 and < or = 60 years from one clinic participated in this study. Patients' desired weight (goal weight, ideal weight, satisfactory weight, acceptable weight and disappointed weight) and obesity related quality of life measures were evaluated. Univariate and multivariate analysis were performed to evaluate the effect of obesity related quality of life on goal weight reduction (%) and goal body mass index (BMI). RESULTS: Mean BMI of overweight group, mild obesity group and severe obesity group were 62.0 +/- 4.8 kg, 68.5 +/- 5.5 kg and 83.5 +/- 9.6 kg, respectively. Mean weight loss expectations of the three groups were 16.4 +/- 4.7%, 19.5 +/- 5.3% and 30.2 +/- 6.8%, respectively and goal weight was significantly different among the three groups. Severe obesity group had a lower total quality of life score including physical, work-related, daily living domains than overweight or mild obesity groups. In univariate and multivariate regression analysis, psychosocial domain of quality of life had an effect on goal weight reduction (%) and goal BMI. CONCLUSIONS: The results of this study demonstrated that the obese patients with poorer quality of life and psychosocial health tended to choose higher goal weight reduction and lower goal BMI.


Subject(s)
Female , Humans , Body Mass Index , Mental Health , Multivariate Analysis , Obesity , Obesity, Morbid , Outpatients , Overweight , Quality of Life , Weight Loss
2.
Korean Journal of Psychopharmacology ; : 190-199, 2012.
Article in Korean | WPRIM | ID: wpr-169417

ABSTRACT

OBJECTIVE: The purpose of this study was to assess the effect of the weight reduction program designed for schizophrenic patients. It's effects were assessed especially in the aspects of the obesity-related quality of life, emotional and physical well-being of the patients. METHODS: Fifty-one obese schizophrenic inpatients were enrolled in a 12-week, randomized weight reduction program. Thirty-two patients were randomly assigned to an intervention group in which they received the weight management program. Nineteen patients were allocated to the control group in which they received the usual clinical inpatient treatments. Body weight, Body Mass Index (BMI) and Quality of Life Scales such as Short Form of Medical Outcome Study (SF-36), Korean version of Obesity-related Quality of Life Scale (KOQOL) and Korean version of Body Weight, Image and Self-Esteem Evaluation Questionnaire (B-WISE-K) were evaluated during 12-week period. All assessments were done at baseline, 4, 8 and 12 week. Repeated measures of analysis of variance and post-hoc comparisons were done to compare the group differences from baseline at each visit. RESULTS: Sixteen of 32 (50%) patients in intervention group and 12 of 19 (69.4%) patients in control group completed this study. We found significant group by time interaction effects in weight, BMI and waist circumferences (p<0.05, respectively). The weight changes from baseline to 8 week and 12 week were significant in post-hoc comparisons between intervention and control groups (p<0.05 and p<0.01, respectively). The changes of BMI and waist circumference from baseline to 12-week were also significant in post-hoc comparisons (p<0.05). After completion of the weight management program, there were significant differences on the subjective estimates such as physical component summary of SF-36, and total scores, psychosocial heath, physical health and diet of the KOQOL, and total scores of B-WISE-K between intervention and control group. These significant differences were found at 12-week of treatment in post-hoc comparisons (p<0.05, respectively). CONCLUSION: The weight reduction program was effective for weight loss in schizophrenic inpatients. In addition, it might improve the subjective estimates such as obesity-related quality of life and weight-related body image in schizophrenic inpatients.


Subject(s)
Humans , Body Image , Body Mass Index , Body Weight , Diet , Inpatients , Obesity , Outcome Assessment, Health Care , Quality of Life , Surveys and Questionnaires , Schizophrenia , Waist Circumference , Weight Loss , Weight Reduction Programs , Weights and Measures
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