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1.
Clinics ; 75: e1764, 2020. tab, graf
Article in English | LILACS | ID: biblio-1133445

ABSTRACT

OBJECTIVES: This study aimed to determine the accuracy of the Breath-Alert™ portable breath meter (BA) for the detection of halitosis in children and adolescents, considering the organoleptic test (OT) as the gold standard in this assessment. METHODS: A cross-sectional study was conducted on 150 children (aged 6-12 years). OT was performed by three independent examiners on a single occasion, obtaining three scores of 0-5 points on the Rosenberg's organoleptic scale. The median of the three evaluations for each child was used for analysis. BA was used according to the manufacturer's instructions, with breath odor scored from 0-5 points. Scores ≥2 on both tests were considered indicative of halitosis. RESULTS: A total of 26 (17.3%) and 23 (15.3%) children were detected with halitosis on the OT and BA tests, respectively. The sensitivity and specificity of the BA scores for the detection of halitosis were 80.76% and 98.38%, respectively. The positive and negative predictive values for BA were 91.3% and 96.06%, respectively. CONCLUSION: In the present study involving children, who require fast, practical examinations, BA proved to be an auxiliary tool to OT for the detection of halitosis in the practice of pediatric dentistry, demonstrating high sensitivity and specificity.


Subject(s)
Humans , Male , Female , Child , Adolescent , Breath Tests/methods , Halitosis/diagnosis , Sulfur Compounds/analysis , Breath Tests/instrumentation , Cross-Sectional Studies , Reproducibility of Results , Sensitivity and Specificity , Halitosis/metabolism
2.
J. appl. oral sci ; 24(6): 582-589, Nov.-Dec. 2016. tab, graf
Article in English | LILACS, BBO | ID: biblio-841150

ABSTRACT

ABSTRACT Objective Halitosis can be caused by microorganisms that produce volatile sulphur compounds (VSCs), which colonize the surface of the tongue and subgingival sites. Studies have reported that the use of natural products can reduce the bacterial load and, consequently, the development of halitosis. The aim of this study was to evaluate the antimicrobial activity of the essential oil of Melaleuca alternifolia on the growth and volatile sulphur compound (VSC) production of oral bacteria compared with chlorhexidine. Material and Methods The effects of these substances were evaluated by the Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) in planktonic cultures of Porphyromonas gingivalis and Porphyromonas endodontalis. In addition, gas chromatography analyses were performed to measure the concentration of VSCs from bacterial cultures and to characterize M. alternifolia oil components. Results The MIC and MBC values were as follows: M. alternifolia - P. gingivalis (MIC and MBC=0.007%), P. endodontalis (MIC and MBC=0.007%=0.5%); chlorhexidine - P. gingivalis and P. endodontalis (MIC and MBC=1.5 mg/mL). M. alternifolia significantly reduced the growth and production of hydrogen sulfide (H2S) by P. gingivalis (p<0.05, ANOVA-Dunnet) and the H2S and methyl mercaptan (CH3SH) levels of P. endodontalis (p<0.05, ANOVA-Dunnet). Chlorhexidine reduced the growth of both microorganisms without altering the production of VSC in P. endodontalis. For P. gingivalis, the production of H2S and CH3SH decreased (p<0.05, ANOVA-Dunnet). Conclusion M. alternifolia can reduce bacterial growth and VSCs production and could be used as an alternative to chlorhexidine.


Subject(s)
Sulfur Compounds/metabolism , Porphyromonas gingivalis/drug effects , Tea Tree Oil/pharmacology , Melaleuca/chemistry , Porphyromonas endodontalis/drug effects , Anti-Bacterial Agents/pharmacology , Sulfur Compounds/analysis , Time Factors , Microbial Sensitivity Tests , Cells, Cultured , Reproducibility of Results , Analysis of Variance , Porphyromonas gingivalis/growth & development , Porphyromonas gingivalis/metabolism , Porphyromonas endodontalis/growth & development , Porphyromonas endodontalis/metabolism , Bacterial Load/drug effects , Halitosis/metabolism , Halitosis/microbiology , Halitosis/prevention & control , Gas Chromatography-Mass Spectrometry
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