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Artículo en Inglés | IMSEAR | ID: sea-157118

RESUMEN

This group has advocated a return to the notional Palæolithic diet with fruits, vegetables, roots, leaves, seeds, phytochemical antioxidants and proteins, etc. Phytoestrogens, viz. lignans, isoflavonoids and flavonoids are weak oestrogenic constituents of such a diet and may have a considerable impact on human health and disease. The aim of this paper was to conduct a preliminary overview of about 2000 research-led studies from the 1930s to the present time reported in the literature on flavonoids/isoflavonoids/lignans and to assemble evidence for a future strictly formal literature review on the health benefits and risks of flavonoids in a variety of diseases.


Asunto(s)
Dieta Paleolítica , Epigénesis Genética/fisiología , Femenino , Crecimiento/efectos de los fármacos , Humanos , Intercambio Materno-Fetal/efectos de los fármacos , Intercambio Materno-Fetal/fisiología , Fitoestrógenos/efectos adversos , Fitoestrógenos/metabolismo , Embarazo , Procesos de Determinación del Sexo/efectos de los fármacos , Factores Sexuales
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