RESUMEN
Pseudomonas bacteria were detected in 10.7% of the examined 150 raw cow's milk samples collected from different farms in Kafr EL-Sheikh Governorate. Identification of the isolated organisms revealed the presence of 3 species, namely P. fluorescence, P. aeruginosa and P. fragi, of which the former was the most frequent [7.3%]. Moreover, serogrouping of the 4 P. aeruginosa strains revealed that they are belonging to 3 serotypes. Several natural preservatives [essential oils and lactic acid cultures] were examined for control of P. aeruginosa in butter and Tallaga cheese. ABT achieved the results as a best natural preservative since it eliminated P. aeruginosa after 7 and 30 days in butter and Tallaga cheese respectively. The tested preservatives had no marked effect on chemical composition of the tested products
Asunto(s)
Animales , Infecciones por Pseudomonas , Mantequilla , Pseudomonas aeruginosa , Pseudomonas fluorescens , Conservantes de Alimentos , QuesoRESUMEN
A total of 135 egg samples were collected from Kafr El-Sheikh and El-Gharbia Governorates markets [80 and 55 samples, respectively] for determination of their quality. The obtained results showed higher mean T.C.C. and yeast count values in egg shell samples collected from Kafr El- Sheikh Governorate than those in EL-Gharbia Governorate, while, the mean mould count values were higher in EL-Gharbia Governorate. Moreover, the egg content samples collected from Kafr El-Sheikh Governorate showed lower mean T.C.C. and mould count values and higher mean yeast count values than those in EL-Gharbia Governorate. Serological typing of the 8 salmonella isolates, 4 from each Governorate, revealed the presence of two serotypes; with an incidence percentage ranging from 25% to 75%. Residues of inhibitory substance were detected in 5% and 9.1% of the examined egg samples collected from Kafr EL-Sheikh and EL-Gharbia Governorates, respectively. Total aflatoxin content residues were detected in 16 samples [9 and 7 from Kafr EL-Sheikh and EL-Gharbia Governorates, respectively]