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1.
Chinese Journal of Biotechnology ; (12): 1825-1837, 2023.
Artículo en Chino | WPRIM | ID: wpr-981173

RESUMEN

Comprehensive experiments course is a bridge for higher vocational students to integrate theoretical knowledge with production practice. The article introduces that our biological pharmacy department is committed to the principles of "promotion of teaching, learning and construction through skills competition so as to integrate education and training". By taking penicillin fermentation process as an example, reform has been made in several aspects including teaching objectives, teaching content and teaching methods. We integrate the practical operation of fermentation equipment with virtual simulation software to develop a two-way interactive course. By reducing the subjective dependence, the quantitative management and evaluation of fermentation process parameter control were put into place, which efficiently integrated the skills competition with practical teaching. Improved teaching performance has been achieved over recent years, which may facilitate the reform and practice of similar courses based on skills competition.


Asunto(s)
Humanos , Competencia Clínica , Aprendizaje , Estudiantes , Tecnología , Productos Biológicos
2.
China Journal of Chinese Materia Medica ; (24): 2689-2692, 2011.
Artículo en Chino | WPRIM | ID: wpr-293238

RESUMEN

<p><b>OBJECTIVE</b>To determine the structures and contents of the volatile components of flowers of Fritillaria thunbergii, and investigate the effects of operation modes on its volatile components.</p><p><b>METHOD</b>The volatile oils were first obtained by the hydrodistillation assay and then submitted to gas chromatography-time-of flight mass spectrometry (GC-TOF-MS) analysis.</p><p><b>RESULT</b>More than 60 peaks were resolved, and 39 of which were identified quantitatively and qualitatively based on high-resolution spectra and compounds library screening. Among these identified components, the octadecatrienoic acid methyl esters were major components in the unprocessed flowers, while some aromatic aldehydes and ketones, such as benzeneacetaldehyde and 1-(2-hydroxy-5-methylphenyl)-ethanone, were prominent components in the flowers both dried in the fluidized bed and in shadow. In addition, the flowers dried in the fluidized bed were more fragrant than other flowers.</p><p><b>CONCLUSION</b>The component and contents closely related to their processing mode, and the fluided bed drying may be a best choice to process the flowers of F. thunbergii.</p>


Asunto(s)
Flores , Química , Fritillaria , Química , Cromatografía de Gases y Espectrometría de Masas , Métodos , Aceites Volátiles , Extractos Vegetales
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