The serum levels of retinoids, beta-carotene and alpha-tocopherol of cancer patients / 대한암학회지

No abstract available.

Studies on Electrolytes and Nitrogen Metabolism of the Korean

In order to further characterize the basic pattern of electrolyte and nitrogen metabolism of the Korean, 24-hour urines were collected from 1,260 male subjects who were randomly selected from three different geographical areas (city, rural and island) in age from 6 to 25. For the city subjects, studies were conducted in both summer and winter for a seasonal comparison, while the other subjects were studied in the autumn only. Of these subjects, blood samples were also obtained from 225. In all groups, the serum composition of electrolytes including proteins was within normal range. The daily urine output which increased as a function of age was somewhat greater in summer than in winter. The daily urine output per unit surface is decreased inversely according to age. On the other hand, the urine osmolality which increased with age was higher in winter than in summer. The daily salt excretion which was greater in summer than in winter increased according to age, although the daily salt excretion per unit surface area was constant regardless of age. The daily potassium excretion was such that the urinary K/Na ratio decreased according to age while it was higher in winter than in summer. Likewise, the daily nitrogen excretion was much greater in winter than in summer while it increased with age. However, the daily nitrogen excretion per unit surface area decreased in older subjects age. In contrast to these seasonal differences in respect to certain electrolytes and nitrogen excretion, there was no distinct geographic difference in these variables. Moreover, many of the above variables changed according to age, but tended to stabilize at the age of approximately 15 years. A comparison of the present data with others indicates that the daily urine output and the daily salt excretion are greater while the urine osmolality, the daily nitrogen excretion and the urinary K/Na ratio are lower in the Korean than in the occidental. Moreover, these results strongly suggest that Korean people acquired a habit of ingesting low-protein and high-salt diets at the age of 6 years or perhaps before.

Effect of Protein Supplementation by Fish Flour at Weaning Period

Twenty four subjects at weaning period were selected for experimental feeding of 10% fish flour supplements with wheat flour noodles. Experimental regimen was 2 months. Total serum protein, hemoglobin, hematocrit, and red blood cell counts were increased significantly in both sexes. However, a reduction of albumin concentration in serum was found ; also significant increases in globulin fractions occured. Although results suggest an advantage of fish flour supplements, further investigation is required to conclude the definite benefit of fish Hour supplements to Korean children, who need taste acceptability tests of fish flour under strictly controlled conditions.

Some Effects of High and Low Sodium Intake on a Vegetarian Diet in Rats

Ninety weaned albino rats divided into three different dietary groups according to the amount of salt in their diet. Each diet consisted of a basic diet of vegetable origin to which was added a specific amount of NaCl. Diet I contained 0.51 mEq Na(0.03% NaCl), diet II 9.96mEq Na(0.58%NaCl), and diet III 24.60 mEq Na(1.45% NaCl) per 100 grams of diet. Each diet contained 14 mEq of potassium per 100 grame of diet. All rats grew satisfactorily, regardless the type of diet, until the age of 60 weeks. Both male and female rats were on the highest volume of water consumption in the first 10 weeks and in all groups the female rats consumed more water than males. No significant difference in the level of serum and osseous electrolytes was found. In animals receving the higher sodium diet the ratio of heart to kidney weight per kilogram of body weight was 6-8% higher than in the other groups. The frequency of occurence of a chromophobe adenoma seems to be influenced both by the rat strain and by the stress such as is found where a low sodium diet is given. In this study, animals on the highest sodium diet (24. 60 mEq Na: 1.45% NaCl) had a longer life span than the two other lower sodium diet groups.

The Effect of Red Pepper (Capasicum Annum L.) on Growth, Calcium Absorption, Serum Vitamin A Content and Histology of Albino Rats

Twenty-four ma1e a1bino rats were chosen at random and divided into two dietary groups: one for control (diet 1) and the other for an experimental diet (diet 2). Diet II consisted of the basal diet supplemented with red pepper powder in increasing amounts from 1.25%, 1.8% and 2.5% to 3.6%. With a red pepper diet at the 2.5% level, there was a significantly lower efficiency of food utilization. (p=0.05) The apparent digestlbility of calcium with red pepper concentrations from 2.5 to 35% was about 13% greater than in tile control diet. Thus red pepper appears to affect the solubility of calcium in the diet. Serum alpha-Carotene and Vitamin A showed a tendency to increase slightly with a red pepper diet. No histological changes in the gastric mucosa cells were observed in rats fed a red pepper diet. Further investigation is required to define the effects of red pepper in different species of animals.