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1.
Journal of Environment and Health ; (12)2007.
Artículo en Chino | WPRIM | ID: wpr-545213

RESUMEN

Objective To develop an ion chromatogram method for determination of fluoride in the sea food and meat. Methods Under the acid condition,fluorine could be separated by distillation,then fluorine is absorbed by washing liquid. The electricity lead detection-ion chromatogram with Ionpac AS14 column was employed to determine the content of fluoride,3.5 mmol/L of sodium carbonate-1.0 mmol/L of soda as the washing liquid at 1.2 ml/ min. Results The linear range was 0.05-1.0 mg/L,the relative coefficient (r) was more than 0.999 7 (n=6),the lowest detection limit was 0.3 mg/kg,the relative standard deviation was 1.00%-3.85%,the recovery rates were 88.1%-99.0%. Conclusion This method presents a good effect of pretreatment and fluorine ion seperation and with a satisfactory recovery rate,precision and detection limit.

2.
Journal of Environment and Health ; (12)1993.
Artículo en Chino | WPRIM | ID: wpr-543131

RESUMEN

Objective To make a method for determining the hydrogen chloride in the air by ICS 1 000 ion chromatographic system. Methods Hydrogen chloride in the air of workplace was determinated by using ICS-1 000 ion chromatographic with Ion Pac AS14 chromatographic column, a mixed solution of 3.5 mmol/L Na2CO3 and 1.0 mmol/L NaHCO3 were used as eluent and absorbing solution for the air sample. The sampling was performed at a flow rate of 1.2 ml/min. Results The detection limit was 10 ?g/L, RSDs were 1.65%-3.68% and the rates of recovery were 91.8%-99.7%. Conclusion This method was proved to be accurate, simple, rapid and the disturbance of the other anion and chlorine ion can be avoided. It is also considered as an ideal method to determine the hydrogen chloride in the air.

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