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Microbiology ; (12)1992.
Artículo en Chino | WPRIM | ID: wpr-683719

RESUMEN

Mortieralla isbellina (AS 3.3410) was used as the starting strain in the experiment. Through fermentation, the production rate of fungal body was 10%, content of lipid in fungal body was 27%, content of ?-Linolenic acid in lipid was 3.3%, When it was treated by U.V, mutant M_6 was obtained, its production rate of fungai body was 25%, lipid content was 32.8%, ?-linolenic acid content was 8.44%. Pass-generation test indicated that the heredity character of M_6 was stable.The optimum culture medium was obtained through culture condition test, and the result of fermentation in 10L tank showed that the production rate of fungal body was 29.3%, lipid content was 44.7%, GLA content was 9.44%.In the meantime, the method of extraction of fungai lipid was primarily studied, which indicated. that it is preferable to use a combination of ethanol and hexane to extract alternately.

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