RESUMEN
The demand for chemical fertilizers in agriculture has increased to deal with the present global population increase. However, the excessive use of chemical fertilizers can be reduced by applying biofertilizers as an eco-friendly tool. Plant growth-promoting rizobacteria (PGPR) has an essential need in terms of fertilizer savings and promoting plant yield. Here, we study the effect of using three (PGPR) bacterial strains “Bacillus nakamurai MSRH1, Bacillus pacificus MSRH3, Paenibacillus polymyxa MSRH5”, integrated with chemical fertilizers (40, 60, 80, 100% need based NPK) on vegetative growth, yield production, and quality of table grapes ‘Flam Seedless’ grown in sand soil during two successive seasons of 2020 and 2021, with a preliminary trial season in 2019. Our results show that amending grapes with NPK in combination with the consortium of three strains led to significant improvement in colonized vines compared to a single application of 100% NPK. Results showed that bacterial consortium combined with 80% and 60% NPK mineral fertilizer had more positive effects than un-inoculated vines in growth parameters, cluster characteristics, yield/vine and berry quality in the two growing seasons. Besides, N, P and K concentrations of leaf petiole, total leaf chlorophyll content, and carbohydrates in canes were significantly enhanced by bacteria consortium with 80% and 60% PK chemical fertilizers. PGPR significantly increased total bacterial count, N2-fixing, P- solubilizing and K-solubilizing bacteria in soil treated with the three strains of bacteria plus mineral fertilizer. In addition, dehydrogenase and phosphatase activity in the rhizosphere soil were also increased in treatments inoculated with strains plus mineral fertilizer. The field study results showed that PGPR approach has potential and can be considered as a crop management strategy to increase the yield and quality of grapes, reduce chemical fertilization and subsequent environmental pollution, and could be useful in terms of sustainable production.
RESUMEN
A trial was carried out aiming to evaluate the development and yield of red wine grapevines under plastic cover in an organic production system in Guarapuava, the Central-Southern region of Paraná State, Brazil. The experimental design was in a randomized blocks, in a 5x2 factorial arrangement (cultivars x rootstocks), with five red wine vine cultivars (Merlot, Malbec, Carbenet Sauvignon, Ives and Early Isabella) and two rootstocks (Paulsen 1103 e VR 043-43). The grafted grapevines were planted in September of 2005 and the evaluations carried out for the three first productive cycles (2006/2007, 2007/2008, 2008/2009). The following variables were evaluated: phenological growth stages, number of clusters, average cluster weight, total yield, total soluble solids content and fresh weight of pruning material. The cultivation of wine grapevines in an organic system under plastic cover demonstrated viability, inhibiting the incidence of diseases and reducing the needs of control. The most limiting factor was the damage caused by wasps and bees that decreased cluster harvest. Despite this problem, between tested grapevine cultivars, the Early Isabella was the most productive in all years, while Malbec was also outstanding in the first cycle. VR 043-43 hybrid could be a suitable rootstock for red wine production in areas infested by 'Perola da Terra' scale insects (Eurhizococcus brasiliensis).
Um experimento foi conduzido com o objetivo de avaliar o desenvolvimento e produtividade de uvas para vinho tinto sob cobertura plástica, em sistema orgânico, em Guarapuava, região centro-sul do estado do Paraná, Brasil. O delineamento experimental foi em blocos casualizados, em esquema fatorial 5x2 (cultivares x porta-enxertos), com cinco cultivares de vinho tinto (Merlot, Malbec, Cabernet Sauvignon, Bordô e Isabel Precoce) e dois porta-enxertos (Paulsen 1103e VR 043-43). As videiras enxertadas foram plantadas em setembro de 2005 e as avaliações foram conduzidas nos três primeiros ciclos produtivos (2006/2007, 2007/2008, 2009/2009). Foram avaliadas as seguintes variáveis: estádios fenológicos, número de cachos, massa média dos cachos, produtividade, teor de sólidos solúveis totais e massa fresca do material de poda. O cultivo de videiras para vinificação em sistema orgânico sob cobertura plástica demonstrou ser viável, inibindo a incidência de doenças e reduzindo a necessidade de controle. O fator mais limitante foi o ataque de vespas e abelhas que severamente reduziram a colheita de cachos. Apesar desse problema, entre as cultivares de videira testadas, a Isabel Precoce foi a mais produtiva em todos os anos, enquanto a 'Malbec' foi também superior no primeiro ciclo. O híbrido 'VR 043-43' poderia ser um porta-enxerto adequado para a produção de uvas para vinho tinto em áreas infestadas com pérola-da-terra (Eurhizococcus brasiliensis).