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1.
Clinical Nutrition Research ; : 18-31, 2015.
Artículo en Inglés | WPRIM | ID: wpr-147488

RESUMEN

This analytical cross-sectional study examined the nutrient intakes, dietary compliance, dietary supplementation and traditional remedy usage in type 2 diabetes mellitus (T2DM) patients from selected tertiary hospitals in multi-racial Malaysia. We compared the different characteristics of T2DM patients with and without cardiovascular disease (CVD). Socio-demographic status, dietary intakes, dietary supplementation, traditional remedy use, medical history, anthropometric measurements and clinical characteristics were obtained from face-to-face interviews. A total of 313 patients who were treated for T2DM participated in this study, in which 36.1% of them had CVD. The mean age of study subjects was 55.7 +/- 9.2 years; mean diabetes duration was 10.1 +/- 8.1 years; 52.1% were females; and 47.0% were Malays. The mean total energy intake of the subjects was 1674 +/- 694 kcal/day, and patients with CVD consumed higher total calories (p = 0.001). Likewise, the mean carbohydrate, protein and total fat intake of CVD patients were significantly higher than non-CVD patients (p < 0.05), while mean intakes of cholesterol, fibre, minerals and all vitamins were comparable between CVD and non-CVD patients. Regardless of CVD status, a notably high proportion of the subjects did not meet the recommendations of the Medical Nutrition Therapy Guidelines for Type 2 Diabetes for total energy, carbohydrate, protein, total fat, and fibre intakes. Meanwhile, 52.4% used at least one dietary supplement and 12.1% took single traditional remedy or in various combinations. Traditional remedies and supplement intake did not differ between CVD and non-CVD subjects. It is suggested that T2DM patients should be educated based on their personalized dietary intake, dietary supplementation and traditional remedy usage. The recommendations for T2DM patients shall be met to achieve the optimal metabolic goals and minimize the potential diabetic complications.


Asunto(s)
Femenino , Humanos , Enfermedades Cardiovasculares , Colesterol , Adaptabilidad , Estudios Transversales , Complicaciones de la Diabetes , Diabetes Mellitus Tipo 2 , Suplementos Dietéticos , Ingestión de Energía , Malasia , Minerales , Terapia Nutricional , Centros de Atención Terciaria , Vitaminas
2.
Korean Journal of Medicine ; : S826-S831, 2003.
Artículo en Coreano | WPRIM | ID: wpr-25483

RESUMEN

Traditional remedies, especially the extract of elm bark, are frequently used in Korea. But the exact efficacy and adverse effects are not known. Cancer patients are frequently recommended various traditional remedies by family members. However such remedies may lead to life-threatening complications. We observed two cases of severe hepatic and renal toxicities that developed after ingestion of elm extract. One patient was a 67-year-old man diagnosed with stage IV non-small cell lung cancer (NSCLC). He ingested the bark extract of elm for 2 weeks during routine work-up prior to chemotherapy. He abruptly showed acute toxic hepatitis with cardiac tamponade. The other patient was a 57-year-old woman diagnosed with extensive disease-small cell lung cancer (ED-SCLC). She consumed the extract of root bark of elm for 5 months during complete remission status and developed acute renal failure. These cases suggest that use of the extract of elm bark in cancer patients must be more careful.


Asunto(s)
Anciano , Femenino , Humanos , Persona de Mediana Edad , Lesión Renal Aguda , Carcinoma de Pulmón de Células no Pequeñas , Taponamiento Cardíaco , Quimioterapia , Enfermedad Hepática Inducida por Sustancias y Drogas , Ingestión de Alimentos , Corea (Geográfico) , Neoplasias Pulmonares , Pulmón , Insuficiencia Renal
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