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1.
Singapore medical journal ; : 535-541, 2021.
Artículo en Inglés | WPRIM | ID: wpr-920929

RESUMEN

INTRODUCTION@#Few studies have investigated the factors that affect the relationship between body image dissatisfaction and disordered eating locally. Our study aimed to investigate the moderating effects of depression and anxiety levels on the body dissatisfaction-disordered eating link in Singapore.@*METHODS@#A total of 329 participants completed a set of questionnaires that included various scales pertaining to eating behaviours, body image, psychological distress and quality of life.@*RESULTS@#Participants were diagnosed with schizophrenia (47.4%), depression (46.8%) and substance use disorders (5.8%). Moderation analyses revealed that depression (F [9, 251] = 18.50, p < 0.001, R@*CONCLUSION@#Greater effort should be dedicated to the screening of disordered eating behaviours in psychiatric outpatients presenting with greater psychological distress.

2.
The Medical Journal of Malaysia ; : 483-491, 2019.
Artículo en Inglés | WPRIM | ID: wpr-825281

RESUMEN

@#Introduction: Ethnic differences may influence diabetes selfcare practices and glycaemic control among people with type 2 diabetes mellitus. This qualitative study explored goals, beliefs about treatment effectiveness, knowledge, and barriers to and facilitators for diabetes self-care among the three main ethnic groups in Malaysia. Methods: Patient focus group discussions were conducted in three different ethnic groups: Malays, Chinese, and Indians. Participants were recruited from the primary-care clinic of a university medical centre located in an urban area. Focus group discussions were audio-recorded, transcribed, and analysed using a thematic approach. Results: A total of 31 patients participated in the study: Malays (n=12), Indians (n=10), and Chinese (n=9). There were three sessions for each ethnic group. Reported goals primarily related to quality of life and glycaemic control. Participants expressed the belief that the combination of diet, exercise, and medications is effective for controlling diabetes. Groups described their obtaining information external to a healthcare system and reported a need for more specific, practical counselling from health professionals on diet, exercise, and medications. Barriers to and facilitators for diabetes self-care practices were categorised into three major themes: having discipline, social habits, and “other” themes. Conclusion: Emerging themes were similar across the ethnic groups and included quality-of-life goals, confidence in combination treatment, common use of complementary and alternative medicine, need for further counselling, and the challenge regarding self-discipline.

3.
Malaysian Journal of Medicine and Health Sciences ; : 117-125, 2019.
Artículo en Inglés | WPRIM | ID: wpr-780966

RESUMEN

Abstract@#Introduction: Introduction: Coronary heart disease (CHD) is the leading cause of death in Malaysia. This study aims to explore the treatment experiences of patients with recurrent coronary heart disease during hospital admission and after discharge. This research also attempts to understand patients’ adherence to the prescribed treatment. Method: The main sample for this study includes inpatients and outpatients with recurrent CHD who have undergone secondary prevention treatment at certain tertiary hospitals which were purposively sampled. The transcripts of one-to-one semi-structured interviews (N=22) were analyzed using the Interpretative Phenomenological Analysis (IPA). Results: Three themes emerged in the analysis of treatment adherence among multi-ethnic patients with CHD: (i) doctor-patient relationships; (ii) information-seeking behaviour; and (iii) psychosocial beliefs. Other factors that influence treatment adherence include patients’ cultural, religious, or spiritual beliefs-based complementary alternative medicines (CAM), if these factors were inadequately addressed by their respective heath professional. Conclusion: The results demonstrate that for future cardiac rehabilitation program development, health professionals must not only focus on the patient’s care improvement but must also be knowledgeable on the patient’s preferred alternative treatment.

4.
Epidemiology and Health ; : e2018021-2018.
Artículo en Inglés | WPRIM | ID: wpr-721369

RESUMEN

OBJECTIVES: We analyzed dietary patterns using reduced rank regression (RRR), and assessed how well the scores extracted by RRR predicted stroke in comparison to the scores produced by partial least squares and principal component regression models. METHODS: Dietary data at baseline were used to extract dietary patterns using the 3 methods, along with 4 response variables: body mass index, fibrinogen, interleukin-6, and low-density lipoprotein cholesterol. The analyses were based on 5,468 males and females aged 45–84 years who had no clinical cardiovascular disease, using data from the Multi-Ethnic Study of Atherosclerosis. RESULTS: The primary factor derived by RRR was positively associated with stroke incidence in both models. The first model was adjusted for sex and race and the second model was adjusted for the variables in model 1 as well as smoking, physical activity, family and sibling history of stroke, the use of any lipid-lowering medication, the use of any anti-hypertensive medication, hypertension, and history of myocardial infarction (model 1: hazard ratio [HR], 7.49; 95% confidence interval [CI], 1.66 to 33.69; p for trend=0.01; model 2: HR, 6.83; 95% CI, 1.51 to 30.87 for quintile 5 compared with the reference category; p for trend=0.02). CONCLUSIONS: Based primarily on RRR, we identified that a dietary pattern high in fats and oils, poultry, non-diet soda, processed meat, tomatoes, legumes, chicken, tuna and egg salad, and fried potatoes and low in dark-yellow and cruciferous vegetables may increase the incidence of ischemic stroke.


Asunto(s)
Femenino , Humanos , Masculino , Aterosclerosis , Índice de Masa Corporal , Enfermedades Cardiovasculares , Pollos , Colesterol , Grupos Raciales , Dieta , Fabaceae , Grasas , Fibrinógeno , Hipertensión , Incidencia , Interleucina-6 , Análisis de los Mínimos Cuadrados , Lipoproteínas , Solanum lycopersicum , Carne , Métodos , Actividad Motora , Infarto del Miocardio , Aceites , Óvulo , Aves de Corral , Factores de Riesgo , Hermanos , Humo , Fumar , Solanum tuberosum , Accidente Cerebrovascular , Atún , Verduras
5.
Epidemiology and Health ; : 2018021-2018.
Artículo en Inglés | WPRIM | ID: wpr-786852

RESUMEN

OBJECTIVES: We analyzed dietary patterns using reduced rank regression (RRR), and assessed how well the scores extracted by RRR predicted stroke in comparison to the scores produced by partial least squares and principal component regression models.METHODS: Dietary data at baseline were used to extract dietary patterns using the 3 methods, along with 4 response variables: body mass index, fibrinogen, interleukin-6, and low-density lipoprotein cholesterol. The analyses were based on 5,468 males and females aged 45–84 years who had no clinical cardiovascular disease, using data from the Multi-Ethnic Study of Atherosclerosis.RESULTS: The primary factor derived by RRR was positively associated with stroke incidence in both models. The first model was adjusted for sex and race and the second model was adjusted for the variables in model 1 as well as smoking, physical activity, family and sibling history of stroke, the use of any lipid-lowering medication, the use of any anti-hypertensive medication, hypertension, and history of myocardial infarction (model 1: hazard ratio [HR], 7.49; 95% confidence interval [CI], 1.66 to 33.69; p for trend=0.01; model 2: HR, 6.83; 95% CI, 1.51 to 30.87 for quintile 5 compared with the reference category; p for trend=0.02).CONCLUSIONS: Based primarily on RRR, we identified that a dietary pattern high in fats and oils, poultry, non-diet soda, processed meat, tomatoes, legumes, chicken, tuna and egg salad, and fried potatoes and low in dark-yellow and cruciferous vegetables may increase the incidence of ischemic stroke.


Asunto(s)
Femenino , Humanos , Masculino , Aterosclerosis , Índice de Masa Corporal , Enfermedades Cardiovasculares , Pollos , Colesterol , Grupos Raciales , Dieta , Fabaceae , Grasas , Fibrinógeno , Hipertensión , Incidencia , Interleucina-6 , Análisis de los Mínimos Cuadrados , Lipoproteínas , Solanum lycopersicum , Carne , Métodos , Actividad Motora , Infarto del Miocardio , Aceites , Óvulo , Aves de Corral , Factores de Riesgo , Hermanos , Humo , Fumar , Solanum tuberosum , Accidente Cerebrovascular , Atún , Verduras
6.
Fractal rev. psicol ; 21(2): 203-222, maio-ago. 2009.
Artículo en Portugués | LILACS | ID: lil-529025

RESUMEN

Os percursos costumeiros dentro da cidade em que vivemos desenham nosso "mapa da cidade". A tipologia deste mapa depende fundamentalmente de nosso nível social. Examinou-se, anteriormente, o mapa da cidade dos pacientes que saíram do hospital psiquiátrico, para avaliar os efeitos da desinstitucionalização. Hoje, examina-se como vive o clandestino dentro das cidades italianas. O mapa do clandestino se baseia na degradação; evidencia mecanismos de intolerância e de acolhida; permite entender como as pessoas se enrijecem em suas posições ou, ao contrário, como as identidades dos sujeitos interagem e favorecem mudanças e emancipação. A escolha se funda na disponibilidade dos sujeitos e é fortemente influenciada pelas políticas públicas de respeito dos direitos das pessoas.


In the city where we live each one of us usually goes to those places that have a special meaning. All these places describe one's map of the city. But the use of the city depends above of all on the social standing of a person.Before, it was considered the city map of patients discharged from psychiatric hospitals to understand the impact of deinstitutionalization . Today , it is necessary to consider the underground life of "illegal" immigrants in Italian cities. Their maps describe the social mechanism of refusal or acceptance. This helps us understand how people refuse to budge from their respective standpoints or on the contrary how the identities interact with each other and change. The choice results from the individual receptivity, but above all from human rights policies.

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