Preference of red mite Tetranychus ludeni Zacher (Acari: Tetranychidae) to sweet potato genotypes / Preferência do ácaro vermelho Tetranychus ludeni Zacher (Acari: Tetranychidae) por genótipos de batata-doce

Abstract Tetranychus ludeni damages the sweet potato. Pest development can vary between plant genotypes. The objective was to identify the preference of Tetranychus ludeni for Ipomoea batatas genotypes, from the germplasm bank at the Universidade Federal dos Vales do Jequitinhonha e Mucuri (UFVJM). Natural infestations of this mite were observed on 54 sweet potato genotypes in potted, in a greenhouse. Three mite-infested leafs of each genotype were collected and analyzed. The red mite showed different population density rate in genotypes. The BD 29 genotype was found to be highly susceptible, the BD 08, BD 57, BD 17 and Espanhola genotypes were moderately susceptible, and the others forty-nine genotypes showed low susceptibility to the mite.

Resumo Tetranychus ludeni danifica plantas de batata-doce. O desenvolvimento de pragas pode variar entre genótipos de plantas. O objetivo foi identificar a preferência de T. ludeni para genótipos de Ipomoea batatas do banco de germoplasma da Universidade Federal dos Vales do Jequitinhonha e Mucuri (UFVJM). Infestações naturais deste ácaro foram observadas em 54 genótipos de batata doce plantados em vasos e mantidos em estufa. Três folhas infestadas por ácaros, de cada genótipo, foram coletadas e analisadas. Tetranychus ludeni mostrou diferentes taxas de crescimento populacional entres os genótipos. O genótipo BD 29 foi altamente suscetível, os BD 08, BD 57, BD 17 e Espanhola foram moderadamente suscetíveis e os outros 49 genótipos mostraram baixa suscetibilidade ao ácaro.

Yield and post-harvest quality of tomato hybrids heterozygous at the loci alcobaça, old gold-crimson or high pigment

The effects of the fruit ripening mutant gene alcobaça (alc) and color development mutants, old gold-crimson (ogc) and high pigment (hp), on yield and post-harvest quality of tomato fruits were investigated. Five tomato hybrids were obtained by crossing near isogenic lines with Flora-Dade background [Flora-Dade (alc+/alc+ ogc+/ogc+ hp+/hp+), TOM-559 (alc/alc ogc+/ogc+ hp+/hp+), TOM-591 (alc/alc ogc/ogc hp+/hp+), TOM-593 (alc/alc ogc+/ogc+ hp/hp), and TOM-589 (alc/alc ogc/ogc hp/hp)] with the pollen parent line Mospomorist (alc+/alc+ ogc+/ogc+ hp+/hp+). Hybrid fruit was harvested at the breaker stage and stored on shelves at 15oC and 60 relative humidity for 16 days, and then evaluated for firmness, development of red color, and carotenoid contents. The different genotypic combinations at the loci alc, ogc and hp had no effect on fruit yield. The alc+/alc hybrid genotype significantly increased fruit firmness and significantly delayed the development of red color in maturing fruit. Simultaneous usage of ogc+/ogc and hp+/hp promoted an increase in the red color and lycopene content of alc+/alc hybrids, but did not have any additional effect on fruit firmness