Résumé
Noise is considered as one of the harmful factors at industrial environments. It affects human health in different aspects including harmful influences on auditory, vision, neurological and psychiatric systems, hormones, physiological and mental systems. Paying attention to the importance of hormonal effects on human body seems to possess crucial importance. The aim of the present study is to investigate the effects of noise exposure on variation of serum levels of glucose and cortisol at Syrian adult male mouse. 36 Syrian male adult mice were randomly categorized into two experiment and control groups. Garlic powder was added to the mice pelleted food meal [equal to 1% of their daily diet] to study its effect on the cortisol and glucose serum levels. The mice pelleted food contains starch, glucose, isolated soya protein, etc., which are the rich resources of A, C, B1, B2 and B6 vitamins. Streptozotocin [60mg/kg] was injected to the mice at experiment group which were under noise exposure with intensity of 90dB in frequency range of 700-5700Hz. Noise were generated using CoolEdit software and distributed to the fabricated box for 30 days [8h/d]. Fasting cortisol and glucose serum levels were measured for mice of both groups 24h after finishing the exposure period. Results indicated that the glucose serum level in non-diabetic and diabetic subjects under noise exposure had significant difference [p<0.002] with the subjects at control group. Also, cortisol level in non-diabetic and diabetic subjects under noise exposure indicated significant difference [p<0.002] with the subjects at control group. Exposure to noise with intensity of 90dB at frequency range of 700-5700Hz increases the glucose and cortisol serum levels
Résumé
Heat stress is an important and serious threat at work and is a particular concern in outdoor occupational environments. This study aims at comparing heat stress and heat strain at different outdoor groups, examining the protective and adaptive actions which were done by workers and also provi services to them by government or employer to reduce heat load. This cross-sectional study was conducted in the hottest days of the summer 2015 in Shabestar, Iran and 53 healthy men in nine occupational groups including concrete makers, porters, construction, waste site and road making workers, stonemasons, farmers, traffic officers, and street vendors participated. A set of physiological parameters, like heart rate, blood pressure, skin temperature and etc., WBGT index details and some of the adaptive and protective parameters were measured and monitored simultaneously at different times of the day. The study finds that heat exposure in outdoor workplace is prevalent and WBGT TWA/TLVave is less than 1 in some groups like stonemasons, waste site workers, traffic officers and street vendors whereas in other studied occupations, it is more than 1.This matter is compounded by the fact that the provision of health services by employers or local government was limited, and almost all of the participants had poor or insufficient access levels to public health and welfare services. This study confirms the necessity of interventions by a range of factors, such as government plans, improvement of services in the prevention of heat stress, and planning training courses for outdoor workers to build their knowledge of heat stress