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Braz. j. infect. dis ; 12(6): 469-471, Dec. 2008. ilus
Article Dans Anglais | LILACS | ID: lil-507443

Résumé

The obtainment of transgenic edible plants carrying recombinant antigens is a desired issue in search for economic alternatives viewing vaccine production. Here we report a strategy for genetic transformation of lettuce plants (Lactuca sativa L.) using the surface antigen HBsAg of hepatitis B virus. Transgenic lettuce seedlings were obtained through the application of a regulated balance of plant growth regulators. Genetic transformation process was acquired by cocultivation of cotyledons with Agrobacterium tumefaciens harboring the recombinant plasmid. It is the first description of a lettuce Brazilian variety "Vitória de Verão" genetically modified.


Sujets)
Antigènes de surface du virus de l'hépatite B/génétique , Vaccins anti-hépatite B/génétique , Lactuca/génétique , Végétaux génétiquement modifiés/génétique , ADN recombiné , Lactuca/immunologie , Facteur de croissance végétal , Végétaux génétiquement modifiés/immunologie , Plant/génétique , Plant/immunologie , Vaccins comestibles
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