Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 2 de 2
Filtrar
Adicionar filtros








Intervalo de ano
1.
Artigo | IMSEAR | ID: sea-205217

RESUMO

Background: It was reported that intermittent fasting has several health benefits. Therefore, the present study aimed to assess the hemodynamic variations associated with Ramadan fasting among Saudi Stroke patients. Methodology: Information referring to 61 stroke patients were retrospectively retrieved from King Khalid hospital, Hail, Northern Saudi Arabia. Data relating to patients attended during the period from April 2019 to June 2019. The sample involved two months (Shaban and Ramadan) a full coverage sample. Results: Out of 61 study subjects, 26 patients were fasting during stroke happening and 35 patients were non-fasting. Out of the 61 patients, 35 (57.4%) were females and 26 (42.6%) were males. With the fasting month, hypertension was co-occurrence in 23/49 (47%) fasting patients, hence, it occurred in 26/49 (53%) among non-fasting patients, the risk of hypertension during Ramadan compared to nonfasting month; the relative risk (RR) and 95% confidence interval (95% CI): RR (95%CI)=1.1908 (0.9374 to 1.5128). Conclusion: Ramadan Fasting has some beneficial effects influencing stroke including incidence and severity reduction. Stroke associated hemodynamic variants, which were more apparent among women, were perceived to decline during fasting.

2.
Artigo | IMSEAR | ID: sea-205133

RESUMO

Objectives: To explore the prevalence of dentine hypersensitivity and associated risk indicators among Saudi adults in Riyadh. Methods: A cross-sectional study was designed to assess the presence of dentine hypersensitivity in 547 adults who attended the College of Dentistry’s clinics. The assessment tools were questionnaires and clinical dental examinations. Questionnaires included sections of sociodemographic, behavioral, dietary and medical condition variables. Dentine hypersensitivity was examined by passing dental explorers on all teeth surfaces in addition to the application of a blast of cold air from three-in-one syringe. Statistical analyses included descriptive statistics, t-tests, One-Way Analysis of variance and correlation coefficient tests. Results: Dentine hypersensitivity was observed in 759 teeth among 182 participants yielding tooth prevalence and person’s prevalence of 4.8% and 33.27% respectively. The mean number of teeth with dentine hypersensitivity was 1.39 teeth per person. Dentine hypersensitivity was not significantly related to gender, marital status, or occupation. Also, dentine hypersensitivity was not related to smoking, brushing, flossing, and sewak uses. Drinking soda and coffee, and eating citrus fruits, pickles and seeds were not significantly correlated to dentine hypersensitivity. No associations of dentine hypersensitivity with diabetes, anorexia or Bulimia Nervosa were found. The mean number of teeth with dentine hypersensitivity was higher among those who use of desensitizing toothpaste and those with GERD. Conclusion: Dentine hypersensitivity was present in 4.8 teeth and in 33.3 persons. No significant associations between demographic, behavioral, and medical conditions variable were observed with dentine hypersensitivity except for desensitizing agents users and those suffering GERD condition.

SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA