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ABSTRACT: The compost from the waste of pharmaceutical industries, such as guava leaves (GL) and neem seeds (NS) is used in organic agriculture. Curcuma zanthorrhiza RoxB. is a widely recognized herbal medicine that grows natively in Indonesia. Curcuminoids and xanthorrhizol are the primary bioactive components of C. zanthorrhiza. In this study, we aimed to evaluate the impact of GL and NS compost on the growth and bioactive yields of C. zanthorrhiza. Treatments consisted of cow manure, GL compost, NS compost, GL+NS compost, or a no compost control, at 2 and 4 kg per plant. Results demonstrated that the NS and GL+NS compost applied with 4 kg per plant had increased fresh rhizome yield compared with the other treatments. Composted NS at 2 kg per plant increased the plant height and pseudo stem diameter traits compared with the control treatment. The compost application of GL+NS at 2 and 4 kg per plant significantly increased the leaf length and number of shoots. All treatments showed unchanged the leaf width and number of leaves. The compost application of GL and NS (2 kg per plant) showed higher production of curcuminoidsthan the control. The compost consisting of GL (2 kg per plant), NS (4 kg per plant), and GL+NS also increased the production of xanthorrhizol compared with the control treatment. Results illustrated the practical application of GL and NS composts from industrial pharmaceutical extraction waste for the organic farming cultivation of C. zanthorrhiza.
RESUMO: O composto dos resíduos das indústrias farmacêuticas, como folhas de goiaba (GL) e sementes de nim (NS), é usado na agricultura orgânica. Curcuma zanthorrhiza RoxB. é um medicamento fitoterápico amplamente reconhecido que cresce de forma nativa na Indonésia. Os curcuminóides e o xanthorrizol são os principais componentes bioativos de C. zanthorrhiza. Neste trabalho, objetivou-se avaliar o impacto do composto GL e NS no crescimento e produtividade bioativa de C. zanthorrhiza. Os tratamentos consistiram em esterco de vaca, composto GL, composto NS, composto GL + NS ou controle sem composto, em 2 e 4 kg por planta. Os resultados demonstraram que o composto NS e GL + NS aplicado com 4 kg por planta aumentou a produção de rizoma fresco, em comparação com os outros tratamentos. A NS compostada a 2 kg por planta aumentou as características de altura da planta e diâmetro do pseudoestêmico em comparação com o tratamento controle. A aplicação de composto de GL + NS em 2 e 4 kg por planta aumentou significativamente o comprimento das folhas e o número de brotações. Todos os tratamentos apresentaram alteração na largura e número de folhas. A aplicação de composto de GL e NS (2 kg por planta) apresentou maior produção de curcuminóide do que o controle. Os compostos constituídos por GL (2 kg por planta), NS (4 kg por planta) e GL + NS também aumentaram a produção de xanthorrizol em comparação com o tratamento controle. Os resultados ilustraram a aplicação prática de compostos GL e NS de resíduos de extração farmacêutica industrial para o cultivo orgânico de C. zanthorrhiza.
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Massoia (Cryptocarya massoia) is an Indonesian endemic plant containing essential oils with massoia lactone as adominant compound component. This study aims to clarify the inhalation effect of massoia lactone on body weight andlipid profile on Sprague Dawley rats. Chemical components of two fractionated portions among four fractions frommassoia oil were identified to be composed of 97% and 1.4% massoia lactone, thus named as massoia lactone rich andpoor fractions, respectively. The two fractions and massoia oil were further used for in vivo tests on four treatmentgroups (one group was negative control). The results showed that the experimental animals that inhaled massoialactone rich fraction had the lowest body weight analysis of variance (ANOVA p < 0.05), while the animals that inhaledmassoia oil and poor massoia lactone fraction had the lowest average cholesterol and triglyceride concentrations(ANOVA p < 0.05). These data indicate that the inhalation of fractionated massoia oil has the potential to decreasebody weight, restrain inclining of triglycerides and cholesterol concentration in the blood. Also, the number of livercells with a larger size than normal liver cells in rats with massoia lactone rich and poor fraction treatment was lessthan the negative control and treated with massoia oil.
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Objective: To analyze potential activation of oxidative stress tolerance systems by SAB E-41 bacterial extract in promoting the life span of yeast Schizosaccharomyces pombe. Methods: In vitro analysis was done to assess antioxidant activity of SAB E-41 bacterial extract. Antiaging property of the particular extract was then assayed through spot test and chronological life span assays. Furthermore, sty1 mitogen-activated protein kinase, pap1 transcriptional factor of oxidative stress response and its downstream genes, ctt1 were evaluated via real time PCR. The protein level of ctt1 was then observed via Western Blot analysis. In addition, accumulation of reactive oxygen species and mitochondrial activity were conducted to understand the effect of SAB E-41 upon oxidative stress response systems in vivo. Results: The IC50 values of corresponding extract for antioxidant (DPPH; ABTS) and antiglycation were 402.40, 358.13 and 683.55 μg/mL, respectively. In addition, SAB E-41 extract (750 μg/mL) exhibited antiaging properties, which could be attributed to significant up-regulation of oxidative stress response genes, sty1, pap1 and ctt1. Interestingly, SAB E-41 extract could enhance stress tolerance phenotype of Schizosaccharomyces pombe against H2O2-induced oxidative stress. These results were supported by increasing mitochondrial activity and reactive oxygen species intracellular levels. Conclusions: SAB E-41 extract could promote yeast life span likely via up-regulation of oxidative stress responses in yeast. Our results suggest that adaptive response via up-regulation of oxidative stress transcriptional factors, and its downstream gene, ctt1, as well as mitochondrial activity contributes in combating oxidative stress thus promoting yeast life span.