1.
EMHJ-Eastern Mediterranean Health Journal. 1996; 2 (1): 51-60
em Inglês
| IMEMR
| ID: emr-156372
RESUMO
Several foodborne and waterborne diseases have emerged in the past two decades as a consequence of changes in etiological agents, hosts and the environment. The burden of foodborne and waterborne disease is not uniformly distributed globally: because of the inequitable distribution of the world's resources some countries carry a disproportionately heavy burden of infectious disease, and what is considered a re-emergent pathogen in one location may be endemic in another