Nutrition and diabetes, cardiovascular and chronic kidney diseases: findings from 20 years of the Tehran lipid and glucose study

Context: the high prevalence of chronic diseases can be prevented or managed by specific changes in lifestyle patterns of individuals of which dietary factors is emphasized. The objective of this study was to review all findings of the Tehran Lipid and Glucose Study regarding validity and reliability of food frequency questionnaire [FFQ], evaluating dietary quality and association of dietary factors in relation to diabetes, dysglycemia, cardiovascular [CVD] and chronic kidney disease [CKD]

Evidence Acquisition: related documents were searched through PubMed and Scopus databases, in English language from 2000 to 2017. Finally, 52 relevant documents were eligible for inclusion in this review

Results: the FFQ proved to be an acceptable tool for assessing nutrient and food group intakes and rank individuals accurately according to the levels of their dietary intakes. After 8 years of follow-up, the western dietary pattern [DP] was fairly stable but there was instability of traditional Iranian DP. DPs of over two-thirds of Tehranian populations were not in accordance with the dietary recommendations. Higher dietary scores of variety and healthy DPs were also associated with reduced odds of dysglycemia. The main dietary factor related to increased risk of CVDin our population was western DP. Patterns of amino acid intakesmaycontribute to the development of CVD. Higher intakes of several micronutrients and macronutrients, DPs and some vegetables decrease the risk of CKD. In conclusion DPs of most Tehranian adults need improvement

Conclusions: this review showed that higher adherence to healthy food choices was associated with reduced odds of dysglycemia and CVD. Dietary sources of renal-protective nutrients should be encouraged among the general population

Nutrition and cardio-metabolic risk factors: findings from 20 years of the Tehran lipid and glucose study

Context: genetic and environmental factors contribute to the incidence of metabolic syndrome [MetS]. This study aimed to review all findings of studies conducted in framework of the Tehran lipid and glucose study [TLGS] regarding the association of dietary factors with cardio-metabolic risk factors

Evidence Acquisition: all English-language studies were searched using PubMed and Scopus databases from 2000 to 2017. Finally, 105 relevant papers were included in this review

Results: whole grains, legumes, nuts and healthy dietary patterns [DPs] reduced risk of MetS, while white rice, salty/sweet snacks increased this. The western DP had a significant interaction with APOC3, APOA1 and MC4R polymorphisms in relation to MetS. After 6.5 years of follow-up, odds of reaching menarche

Conclusions: higher adherence to healthy food choices was associated with reduced odds of MetS, abdominal obesity, dyslipidemia and hypertension. The western DP accentuated the association of polymorphisms with MetS

Metabolic syndrome: findings from 20 years of the Tehran lipid and glucose study

Context: in recent decades, investigations have been focused on the definition, incidence and predictors of metabolic syndrome [MetS] in Iranians. This study aimed to review systematically investigations on MetS, conducted among the Tehran lipid and glucose study [TLGS] participants

Evidence Acquisition: literature on MetS documented by TLGS studies published from 2000 to 2017 were searched using Pubmed and Scopus database in English language with a combination of following keywords: Metabolic syndrome, TLGS

Results: the harmonized definition of MetS was confirmed, based on the estimated cut point of waist circumference [WC] >/= 95 cm for both genders in Iran. The incidence rate was 550.9/10000 person/years, lower among women [433.5/10000] than men [749.2/10000]. The prevalence of abdominal obesity, high triglycerides [TG], low high density lipoprotein cholesterol [HDL-C], high blood pressure [BP], and high fasting blood glucose [FBG] was 30, 46, 69, 34, and 12%, respectively. The prevalence of MetS in adolescents was 10.1% with no significant difference between boys and girls [10.3% in boys and 9.9% in girls]. A strong association of WC [OR: 2.32, CI: 2.06 - 2.59] and TGs [OR: 1.95, CI: 1.65 - 2.11] with development of MetS was found. In adolescent boys, WC had the highest OR for MetS risk. WHO-defined MetS was a significant predictor of total and cardiovascular mortality both in men [HR: 1.66, CI: 1.23 - 2.24; HR: 1.93, CI: 1.26 - 2.94] and women [HR: 2.01, CI: 1.39 - 2.88; HR: 2.71, CI: 1.44 - 5.09]

Conclusions: our results indicate high incidence of MetS in Tehranian adults and adolescents; high WC also appears to be a strong predictor of MetS. All definitions of MetS predicted cardiovascular disease