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The Korean Journal of Internal Medicine ; : 41-46, 2012.
Artigo em Inglês | WPRIM | ID: wpr-148186

RESUMO

BACKGROUND/AIMS: The application of glycated hemoglobin (HbA1c) for the diagnosis of diabetes is currently under extensive discussion. In this study, we explored the validity of using HbA1c as a screening and diagnostic test in Chinese subjects recruited in Nanjing, China. METHODS: In total, 497 subjects (361 men and 136 women) with fasting plasma glucose (PG) > or = 5.6 mmol/L were recruited to undergo the oral glucose tolerance test (OGTT) and HbA1c test. Plasma lipid, uric acid, and blood pressure were also measured. RESULTS: Using a receiver operating characteristic curve, the optimal cutoff point of HbA1c related to diabetes diagnosed by the OGTT was 6.3%, with a sensitivity and specificity of 79.6% and 82.2%, respectively, and the area under the curve was 0.87 (95% confidence interval, 0.83 to 0.92). A HbA1c level of 6.5% had a sensitivity and specificity of 62.7% and 93.5%, respectively. When comparing the HbA1c > or = 6.5% or OGTT methods for diagnosing diabetes, the former group had significantly higher HbA1c levels and lower levels of fasting and 2-hour PG than the latter group. No significant difference was observed in the other metabolism indexes between the two groups. CONCLUSIONS: Our results suggest that HbA1c > or = 6.5% has reasonably good specificity for diagnosing diabetes in Chinese subjects, which is in concordance with the American Diabetes Association recommendations.


Assuntos
Idoso , Feminino , Humanos , Masculino , Pessoa de Meia-Idade , Análise de Variância , Povo Asiático , Biomarcadores/sangue , Glicemia/análise , China/epidemiologia , Cromatografia Líquida de Alta Pressão/normas , Cromatografia por Troca Iônica/normas , Diabetes Mellitus Tipo 2/sangue , Jejum/sangue , Teste de Tolerância a Glucose/normas , Hemoglobinas Glicadas/análise , Programas de Rastreamento/métodos , Valor Preditivo dos Testes , Curva ROC , Padrões de Referência , Reprodutibilidade dos Testes , Sensibilidade e Especificidade
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