A case-control study on risk factors of hepatitis B infection in Karamay / 中华实验和临床病毒学杂志

Objective@#To investigate the main risk factors of hepatitis B virus (HBV) infection in Karamay, to provide scientific basis for hepatitis B prevention and control.@*Methods@#Hepatitis B patients treated in Karamay Central Hospital in 2014 were selected as the case group, and the HBsAg negative cases were selected as control group by case control study method according to the same hospital, gender, age and other factors. Questionnaire survey was conducted and serological markers of HBV infection were detected.@*Results@#Multivariate analysis showed that family members of patients with HBV infection, HBV infection markers detection, aesthetic treatment caused trauma history (e.g., eyebrow tattoo, Tattoo, eyeliner tattoo, piercing ears), and no hepatitis B vaccination history were the main risk factors of HBV infection in Karamay currently.@*Conclusions@#The risk factors of HBV infection in Karamay population still exist. The propaganda and education of hepatitis B prevention knowledge in the public should be improved in the future. Changing adverse lifestyle and the timely initiatiation of hepatitis B vaccination are important measures to control HBV infection.

Distribution of noniodized salt and related affecting factors in Xinjiang / 中华流行病学杂志

<p><b>OBJECTIVE</b>To find out the distribution of noniodized salt and related affecting factors in Xinjiang.</p><p><b>METHOD</b>Using NTTST's iodized salt inspection Plan.</p><p><b>RESULTS</b>A total number of 17 973 house holds being surveyed in which 69.4% of those used iodized salt and 30.5% used noniodizd salt. In northern Xinjiang, 7 672 households being surveyed in which 83.9% used iodized salt while in eastern Xinjiang 1 200 house holds being surveyed in which 62.2% used iodized salt. In southern Xinjiang, 9 101 house holds being surveyed in which 58.2% used iodized salt. Data showed a statistically significant difference (chi(2) = 1 329.87, P < 0.01). The noniodized salt comes from shop-on-wheels (57.4%) and rock salt (23.0%). The source of iodine was different in different areas. In eastern and southern Xinjiang it came from shop-on-wheels, while in northern Xinjiang came from retail sites. Factors related to the use of iodized salt were awareness about iodine deficiency disorders (IDD) and income.</p><p><b>CONCLUSION</b>Programs on fighting against iodine deficiency in Xinjiang needs more attention, especially in the following aspects as publicity on IDD, administration of salt market and supervision system.</p>