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1.
Artigo em Inglês | IMSEAR | ID: sea-151413

RESUMO

Endophytic microorganisms are fungi or bacteria which live inside plant tissues or organs, without causing them any harmful symptoms. They may protect the plant from insect attacks and diseases, being also able to produce substances of biotechnological interest. Sapindus saponaria L. is a tree commonly known in Brazil as “sabãode- soldado”. In folk medicine, its bark, root and fruit are used as producing anxiolytic, astringent, diuretic and expectorant substance, as well as tonic, blood depurative and cough medicine. Its leaves extracts present properties that neutralize bleeding. The fruit extract presents antifungical and larvicidal activities. The aim of the present work was to investigate biotechnological potential of crude extracts of fungal endophytes (G2-20 Cochliobolus intermedius, G1-74 non-identified - NI, G22-97 Phomopsis sp. and G23-100 NI) isolated from S. saponaria, that have been assayed against five pathogenic bacteria.The antibacterial activities with extracts obtained from the four endophytic lineages were promising, since all of them inhibited the growth of at least one of the tested bacteria. One metabolite, extracted from the lineage G2-20 (Cochliobolus intermedius) presented activity for all the bacteria tested. The results showed that S. saponaria isolates presented biotechnological potential for the control of pathogenic bacteria tested in vitro.

2.
Artigo em Inglês | IMSEAR | ID: sea-151338

RESUMO

Endophytes are microorganisms which inhabit inside plants. These microorganisms are identified as being fungi or bacteria and can be useful for prospectionof bioactive compounds that may have medical and pharmaceutical applications.Trichilia elegans (Meliaceae) is a native tree in Brazil. Preparations using leaves, seeds, bark and roots and some members of the Trichilia genus are used in Brazilian popular medicine.The aim of the present work was to investigate biotechnological potential of fungal endophytes (Cordyceps memorabilis, Phomopsis longicolla, Dothideomycete sp. and one non-indentified) isolated from T. elegans, that have been assayed against five pathogenic bacteria. The fungi were incubated in Potato Dextrose and the secondary metabolites was extracted from fermentation medium with ethyl acetate, also was used directly extraction with methanolfrom mycelium. The extraction by ethyl acetate from C. memorabilis inhibited growing of Enterococus hirae, Micrococcus luteus and Escherichia coli. Fungal Phomopsis sp. inhibited M. luteus, E. hirae and Salmonella typhi, Dothideomycetes sp. and G8-25 inhibited M. luteus and E. hirae. Noextract by ethyl acetate inhibited Staphylococcus aureus and also no extract obtained by methanol inhibited the growing of tested bacteria. The present study helped justified the traditional use of T. elegans against human pathogenic bacteria.

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