1.
J Indian Med Assoc
;
1992 Jan; 90(1): 9-11
Artigo
em Inglês
| IMSEAR
| ID: sea-101177
RESUMO
Twenty cases of eating epilepsy have been studied over a period of 5 years (1985-1989). Males outnumbered females (4:1). Heavy meal comprising conventional Indian diet (viz, rice, vegetables, etc), was found to be the most important provocating factor (14 out of 20 cases). The attacks occurred at lunch time in most cases (15). Thirteen cases had generalised seizures. Electro-encephalogram showed focal changes in 10 cases, generalised changes in 6 cases, while 4 cases had normal electro-encephalogram. Computerised tomography scan was normal in all the cases (7) when it was done.
Assuntos
Adolescente , Adulto , Criança , Pré-Escolar , Ingestão de Alimentos , Epilepsia/diagnóstico , Feminino , Alimentos , Humanos , Masculino , Óvulo , Fatores de Tempo , Tomografia Computadorizada por Raios X
2.
J Indian Med Assoc
;
1989 Jun; 87(6): 142-4
Artigo
em Inglês
| IMSEAR
| ID: sea-103142