ANTICARCINOGENIC EFFECTS OF TURPAN SEEDLESS GRAPE IN VITRO AND DETERMINATION OF COMPONENTS RELATED TO ANTITUMOR FUNCTION / 营养学报

Objective: To study the anticarcinogenic effects of raisin grape produced in Turpan in vitro; to determine the content of the components related to anticarcinogenesis.Methods: The effect of Turpan raisin grape on the growth of four tumor cell lines and one normal cell line was observed. The survival rate and protein content of cells were detemined. Four components in the Turpan raisin grape were measured, including vitamin C, polysaccharide, bioflavonoids and selenium.Results: The extracts of Turpan raisin grape significantly inhibited the growth of four tumor cell lines (P