Flowering time and harvest on floral morphology and production of hermaphrodite flowers in the cashew tree Anacardium occidentale (Anacardiaceae)

Introduction: Morphological parameters of flowering are fundamental in the reproductive process of plants, but this subject is poorly explored in the cashew tree Anacardium occidentale. Objective: To determine the influence of the flowering and harvest period on floral parameters, and to identify association with hermaphrodite flowers in the dwarf cashew. Methods: For the 2018 and 2019 harvests in 120 samples we measured number of male/hermaphrodite/abnormal flowers; panicle biomass, length, maximum width, and ramifications at 30, 45 and 60 days for 360 samples in total. Results: The harvest effect was not significant. Panicle length and width (at 30 days), had the greatest contributions to the production of hermaphrodite flowers. The presence of male flowers (at 45 days), and the panicle length and number of primary branches (at 60 days) were the main factors at their respective periods. Conclusions: The emission of hermaphrodite flowers responds negatively to male flowers. Variations in flowering compromise the production of hermaphrodite flowers and the flowering structure.

Introducción: Parámetros morfológicos de la floración son fundamentales en el proceso reproductivo de las plantas, sin embargo, el tema es poco explorado en el árbol de marañón Anacardium occidentale. Objetivo: Determinar la influencia de la floración y periodos de cosecha sobre parámetros florales, e identificar asociaciones con flores hermafroditas en el marañón enano. Métodos: Para las cosechas de 2018 y 2019 en 120 muestras, medimos el número de flores masculinas/hermafroditas/anormales; biomasa de panícula, largo, ancho máximo, y ramificaciones a los 30, 45 y 60 días, un total de 360 muestras. Resultados: El efecto de la cosecha fue insignificante. Longitud y ancho de la panícula (a los 30 días), tuvo la mayor contribución a la producción de flores hermafroditas. La presencia de flores masculinas (a los 45 días), y el largo de panícula y número de ramas primarias (a los 60 días) fueron los principales factores en sus periodos respectivos. Conclusiones: La emisión de flores hermafroditas responde negativamente a flores masculinas. Variaciones en la floración afecta la producción de flores hermafroditas y estructura de floración.

Antibacterial activity: a comparism of ripe and unripe extracts of two varieties (red and yellow) of cashew apple (anacardium occidentale) on some clinical bacterial isolates

The emergence of pathogenic bacteria that are resistant to several antibiotics has recently presented a significant challenge to the healthcare system. Therefore, an alternative source of antimicrobial agents is needed. The study aimed to compare the antibacterial activities of aqueous and ethanol extracts of ripe and unripe fruits of red and yellow varieties of Anacardium occidentale against Escherichia coli, Klebsiella pneumonia, Pseudomonas aeruginosa and Staphylococcus aureus. Cold maceration method of extraction was used using water and ethanol. Antibacterial activities of the extracts against the isolates were evaluated by agar diffusion method while minimum inhibitory concentration (MIC) was determined using broth dilution method. In the determination of the antibacterial activities of all the extracts, the highest zones of inhibition were shown by ethanolic extracts of both ripe red cashew (25 mm) and yellow cashew (26 mm) against Escherichia coli. Both the aqueous and ethanolic extracts of unripe red and yellow cashew had no antibacterial effect against Klebsiella pneumoniae and Pseudomonas aeruginosa. As well, both aqueous and ethanol extracts of ripe red and yellow cashew and ethanolic extract of ripe yellow cashew inhibited all the test organisms. Minimum inhibitory concentration ranged from 50 to 150 mg/ml. At 100 mg/ml, both ethanolic extracts of ripe red and yellow cashew were bactericidal to Escherichia coli while aqueous extract of ripe red cashew was bactericidal to Escherichia coli at 150 mg/ml. The antibacterial activities of A. occidentale apple (fruit) extracts underscore the credence to the efficacy of their use as traditional remedy against some human ailments.

Phytochemicals Screening and Anti-proliferative Activities of Anacardium occidentale Shoot Extract in Breast Cancer Cells

@#Introduction: Anacardium occidentale or cashew are popular traditional food and have raised research interest for complementary cancer treatment. Cancer has become leading cause of death and treatment involved severe side effects. In present study, we aim to study the anti-proliferative effects of cashew shoots in breast cancer (MDAMB-231), colorectal cancer (HT-29) and liver cancer (HepG2) cell lines. Methods: Cell lines were treated with 70% ethanolic cashew extract for cytotoxicity test with MTT assay. AO/PI dual fluorescent assay and RNase/PI staining were used to determine apoptosis induction effects. Phytochemicals screening was carried out by using gas chromatography mass spectrometry (GCMS) and liquid chromatography mass spectrometry (LCMS). Results: The cytotoxicity assay of cashew shoot extract demonstrated IC50 of 81.1 ± 0.11 μg/ml for MDA-MB-231, 307.5 ± 2.31 μg/ml for HT-29 and 272.6 ± 1.91 μg/ml for HepG2 cell lines. The apoptotic bodies include chromatin condensation, cell blebbing and nuclear fragmentation and apoptosis induction were shown by AO/PI staining. There was significant increase of cell count in sub-G0 phase in MDA-MB-231 cell lines treated with cashew shoot extract. It was demonstrated that cashew shoot extract contained 38 compounds from GCMS such as sitosterol, tannin, pyrogallol, phenol and 20 compounds from LCMS such as citric acid, gallic acid, myricetin and hinokiflavone that may give rise to its anti-cancer effect. Conclusion: Cashew shoot extract demonstrated potential anti-cancer properties thus further study is required to investigate its mechanism as anti-cancer agent.

Phenotypic Characterization of Fungal Pathogens Associated with the Main Mycoses of Cashew (Anacardium occidentale L.)

Aims: To study the diversity of fungal pathogens associated with cashew mycoses in Togo. Study Design: This research project was initiated by the Mycology Research and Applications Unit of the Botany and Plant Ecology Laboratory (LBEV) in order to have adequate information on cashew mycoses in Togo. Place and Duration of Study: Laboratory of Botany and Plant Ecology (LBEV) of the University of Lome (UL) and of Crop Protection and Biosafety Laboratory of Togolese Institute of Agronomic Research (ITRA), February to August 2020. Methodology: A total of 148 symptomatic samples (leaves, buds, inflorescences, nuts, and apples) were collected from cashew trees in the East Mono prefecture of Togo. Malt-agar medium supplemented with chloramphenicol at 0.5 g/l was used for the isolation of fungal pathogens. The characterization of these fungal pathogens was carried out from the 7th day based on their macroscopic (texture, color, diameter of growth) and microscopic (hypha, spore, fruiting body) characters. Results: This study revealed the presence of five mycoses in cashew orchards in the East Mono prefecture. These are leaf anthracnose, bud’s dieback, black rust, leaf yellowing, and powdery mildew. In total, 12 fungal genera were encountered and 14 species of fungal pathogens were identified on all the samples collected: Rhizopus sp., Penicillium sp., Mucor sp., Sporotrichum sp., Fusarium nivale, Fusarium moliniforme, Fusarium moliniforme var. subglutinans, Curvularia lunata, Curvularia geneculata, Alternaria tenuissima, Alternaria brassicisola, Beltrania rhombica Penz., Thielavia coactilis Nicot, Helminthosporium avenae, Helminthosporium siccans, Phoma eupyrena, Aspergillus flavus, Aspergillus niger. Conclusion: It would be of great interest to train cashew producers in the East Mono prefecture on the recognition of the symptoms of these mycoses and their management.

Effect of hydro-methanol stem extract of Anacardium occidentale on haematology and serum biochemistry in cockerels / Efecto del extracto de hidro-metanol del tallo de Anacardium occidentale sobre la hematología y la bioquímica del suero en gallos jóvenes

Abstract This study aims to investigate the effects of orally administered graded doses of hydro-methanol stem extract from Anacardium occidentale (MSEAO) on the haematology and serum biochemistry of chickens. Forty, 8-weeks old cockerel chickens were randomly assigned into four groups (groups 1, 2, 3 and 4) of ten birds each. Groups 1, 2 and 3 received 3000, 1500 and 500 mg/kg body weight of MSEAO, respectively, while chickens in control group (group 4) were given drinking water placebo. Blood samples were collected from all chickens on day 0- and 48-hours post-treatment. Haematology and serum biochemistry were evaluated following standard procedures. The results showed that most of the haematological parameters in the treated groups did not differ significantly as compared to the control group. The serum biochemistry results showed that the serum alanine aminotransferase (ALT) activity ingroups 1 and 2 were significantly (P < 0.05) lower than that ingroups 3 and 4. Serum uric acid levels ingroups 1 and 2 chickens were significantly (P < 0.05) lower than that in the control group, while the creatinine levels of chickens in the treated groups were significantly (P < 0.05) lower than that of chickens in the control group. It was concluded that MSEAO, as used in the study, led to significant changes in heterophil counts, serum ALT and ALP activities, uric acid, creatinine, and calcium levels.

Resumen El objetivo de este estudio es investigar los efectos de dosis graduales de extracto de hidro-metanol del tallo de Anacardium occidentale (MSEAO) administradas por vía oral sobre la hematología y bioquímica del suero de polluelos. Cuarenta pollos de 8 semanas de edad fueron asignados al azar en cuatro grupos (1, 2, 3 y 4) de diez pollos cada grupo. Los grupos 1, 2 y 3 recibieron 3000, 1500 y 500 mg/kg de peso corporal de MSEAO, respectivamente, mientras que a los pollos del grupo de control [grupo 4] se les dio agua de beber como placebo. Se tomaron muestras de sangre de todos los pollos a las 0 y 48 horas después del tratamiento. Se evaluó la hematología y la bioquímica del suero siguiendo procedimientos estándares. Los resultados mostraron que la mayoría de parámetros hematológicos en los grupos tratados no difirieron significativamente con respecto al grupo de control. Los resultados de la bioquímica del suero mostraron que la actividad de la alanina aminotransferasa en el suero (ALT) en los grupos 1 y 2 fue significativamente inferior (P < 0.05) a la de los grupos 3 y 4. Los niveles de ácido úrico en el suero en los pollos de los grupos 1 y 2 fueron significativamente inferiores (P < 0.05) a los del grupo de control, mientras que los niveles de creatinina de los pollos en los grupos de tratamiento fueron significativamente inferiores (P< 0.05) a los de los pollos del grupo de control. Se concluyó que el MSEAO, como se usó en este estudio, produjo cambios significativos en los conteos de heterófilos, en las actividades de ALT y ALP del suero y en los niveles de ácido úrico, creatinina y calcio.

Anacardium excelsum phytochemical analysis and in vitro antimicrobial activity against oral cavity microorganisms / Análisis fitoquímico y actividad antimicrobiana in vitro de Anacardium excelsum sobre microorganismos de cavidad bucal

ABSTRACT Infections of the oral cavity have a broad microbial etiological profile that varies according to each microenvironment in the mouth. Such infections often require antimicrobial treatment, which can lead to the development of resistance. There is thus a need to find new therapeutic strategies based on natural plant-derived compounds. The aim of this study was to determine the phytochemical nuclei and the antimicrobial effect of Anacardium excelsum leaf and stem extracts, and of fractions derived from the leaf extract, against Streptococcus mutans ATCC 25175, Staphylococcus aureus ATCC 35548, Escherichia coli ATCC 25922, Enterococcus faecalis ATCC 19433 and Candida albicans ATCC 10231. The plant material was collected from the Quindío Botanical Garden (Calarcá, Quindío-Colombia), located at an altitude of 1500 meters above sea level. Hydroalcoholic extracts of A. excelsum leaves and stems, and fractions of the hydroalcoholic leaf extract, were obtained by percolation extraction. Phytochemical nuclei were identified by thin layer chromatography. The antimicrobial activity of the extracts and fractions (at concentrations of 2, 5, 10, 20 and 40 mg / ml) against the five ATCC reference strains was evaluated using the well diffusion technique on Mueller-Hinton agar. The leaf extract showed no antimicrobial activity against E. coli, but it did show antimicrobial activity against S. mutans, S. aureus, E. faecalis and C. albicans, at a concentration of 10 mg/ml, with zones of inhibition of 9 to 11 mm. The ethyl acetate and acetone fractions obtained from A. excelsum leaf extract had greatest antimicrobial activity at 10 mg/ml. In conclusion, (1) the A. excelsum leaf extract, and the ethyl acetate and acetone fractions obtained from the leaf extract, had the greatest antimicrobial activity on all the study microorganisms, and (2) the phytochemical nuclei in the fractions (ethyl acetate and acetone) were found to contain phenolic-type compounds, tannins, triterpene-type terpenes and steroidal-type terpenes, which might explain the antimicrobial activity observed.

RESUMEN Las infecciones de la cavidad bucal se caracterizan por presentar un amplio perfil etiológico microbiano que varía de acuerdo a cada microambiente en boca. En muchos casos estas infecciones requieren tratamiento antimicrobiano que puede conducir al desarrollo de resistencia. Estos hechos en conjunto generan la necesidad de buscar nuevas estrategias terapéuticas, provenientes de compuestos naturales derivados de plantas. El objetivo de este estudio fue determinar los núcleos fitoquímicos y el efecto antimicrobiano de extractos de hojas y tallos, y de fracciones derivadas del extracto de hojas de Anacardium excelsum contra Streptococcus mutans ATCC 25175, Staphylococcus aureus ATCC 35548, Escherichia coli ATCC 25922, Enterococcus faecalis ATCC 19433 y Candida albicans ATCC 10231. El material vegetal se colectó del Jardín Botánico del Quindío (Calarcá, Quindío-Colombia), situado a una altura de 1500 msnm. Se obtuvieron extractos hidroalcohólicos de hojas y tallos, y fracciones a partir del extracto hidroalcohólico de hojas de A. excelsum mediante extracción por percolación. La identificación de los núcleos fitoquímicos fue realizado por cromatografía en capa delgada. La evaluación de la actividad antimicrobiana de extractos y fracciones, en concentraciones de 2, 5, 10, 20 y 40 mg/ml, frente a las 5 cepas de referencia ATCC, se realizó mediante la técnica de difusión con aplicación en pozo sobre agar Mueller-Hinton. El extracto de hojas no presentó actividad antimicrobiana sobre E. coli pero si sobre S. mutans, S. aureus, E. faecalis y C. albicans, en una concentración de 10 mg/ml, con halos de inhibición desde 9 a 11 mm, y las fracciones de acetato de etilo y acetona obtenidas del extracto de hojas de A. excelsum, presentaron mayor actividad antimicrobiana en una concentración de 10 mg/ml. En conclusión, 1. El extracto de hojas y las fracciones de acetato de etilo y acetona obtenidas del extracto de hojas de A. excelsum presentaron mayor actividad antimicrobiana sobre todos los microorganismos en estudio; 2. La evaluación de los núcleos fitoquímicos en las fracciones acetato de etilo y de acetona mostraron compuestos de tipo fenólico, taninos, terpenos del tipo triterpenos y terpenos del tipo esteroidal, que posiblemente expliquen la actividad antimicrobiana obtenida.

Genetic diversity and structure in natural populations of Cajui from Brazilian Cerrado

Cajui (Anacardium spp.) is a native fruit tree (small cashew) of the Brazilian Cerrado and possesses the potential for commercialization. However, cajui exploitation occurs exclusively through extractivism in the absence of conservation strategies. The lack of conservation strategies may lead to a decrease in genetic diversity of Anacardium. In this work, the genetic diversity and population structure of three natural populations in Sete Cidades National Park (PNSC; PI, Brazil) were assessed using ISSR analysis of 56 cajui accessions and two A. occidentale accessions (outgroup) from Pacajus (CE, Brazil). A total of 112 markers were obtained, 93 (83.04%) of which were polymorphic. The diversity indices of these populations indicated moderate levels of genetic diversity. According to AMOVA, 96.17% of the genetic variability lay within populations, with low genetic differentiation among populations (ΦST = 0.03828). Furthermore, STRUCTURE analysis indicated the existence of four connected genetic groups. The findings show that the individuals from the three collection sites did not represent different subpopulations, likely due to the high gene flow (Nm = 6.7) favored by the floral biology of Anacardium, pollinators and small-animal seed dispersers. This research identifies genetically divergent individuals (C-03, C-05, C-22, C-26, C-34 and C-39), which should be considered priority individuals for conservation and can inform conservation programs for Anacardium spp.

Evaluation of the gastrointestinal anti-motility effect of Anacardium occidentale stem bark extract:A mechanistic study of antidiarrheal activity / 药物分析学报

Diarrhea is a prevalent gastrointestinal problem associated with fatal implications.It is a huge public health concern that requires better alternatives to current drugs.This study investigated the mechanisms involved in the antidiarrheal activity ofAnacardium occidentale (Ao) stem bark extract,a plant commonly used in the management of diarrhea in Nigeria.Methanolic stem bark extract of the plant was parti-tioned into three fractions:hexane fraction,ethyl acetate fraction (AoEF) and methanol fraction.In vitro studies on the effect of these fractions on guinea pig ileum (GPI) strips,as well as the modulatory effect of AoEF on standard agonists-and antagonists-induced GPI contraction and relaxation,revealed AoEF as the most active fraction.In vivo studies to assess the effect of AoEF on the dopaminergic,muscarinic,and serotonergic pathways were carried out using gastric emptying (GE) and gastrointestinal transit (GT) as experimental end points.AoEF was subjected to GC-MS analysis,while the identified compounds were docked with the muscarinic acetylcholine receptor M3 (CHRM3) using AutodockVina.Results indicated that AoEF inhibited GE and GT via inhibition of CHRM3.In addition,GC-MS analysis revealed the presence of 24 compounds in AoEF,while docking indicated that octadecanoic acid 2-(2-hydroxylethoxy)ethyl ester exhibited the highest binding affinity to CHRM3.This study indicated that the antidiarrheal activity of Ao is through its antimotility effect via the inhibition of the muscarinic pathway.And since none of the identified compounds exhibited higher binding affinity to CHRM3 relative to loperamide,the antimotility activity of these phytoconstituents may be via synergism.

Composição nutricional de frutos do Cerrado mato grossense: cajuzinho do cerrado (Anacardium humile A. St.-Hil. ), curriola (Pouteria ramiflora (Mart. ) Radlk.) e inharé (Brosimum gaudichaudii Trécul) / Nutritional composition of the fruits from Midwestern Cerrado: cajuzinho do cerrado (Anacardium humile A. St. -Hil. ), curriola (Pouteria ramiflora (Mart.) Radlk) and inharé (Brosimum gaudichaudii Trécul)

Este trabalho teve como objetivo a caracterização nutricional (umidade, proteínas, lipídeos, cinzas e açúcares totais), quantificação do Valor Energético Total (VET) e determinação do teor de carotenoides totais dos frutos de cajuzinho do cerrado (Anacardium humile A.St.-Hil.), curriola (Pouteria ramiflora (Mart.) Radlk) e inharé (Brosimum gaudichaudii Trécul), do Cerrado mato grossense. No intuito de oferecer uma alternativa de dieta nutritiva e incentivar o reaproveitamento de alimentos, foram analisadas polpas e cascas destes frutos. O cajuzinho do cerrado apresentou expressiva quantidade de carotenoides totais nas polpas (5,95 mg/100g) e cascas (6,55 mg/100g). Já a curriola apresentou um valor considerável de cinzas (0,66%) nas polpas e mostraram quantidade significativa de Valor Energético Total (80,96 Kcal/100g). O inharé destacou-se por apresentar elevado teor de proteínas nas cascas (3,76%) e polpas (3,19%). Estes resultados mostraram que polpas e cascas dos frutos analisados, podem ser utilizadas como fonte de nutrientes ou como ingredientes na elaboração de novos alimentos com potencial funcional. Este é o primeiro estudo que avalia o potencial nutricional e carotenoides totais nas cascas destes frutos do Cerrado mato grossense. (AU)

This study aimed at performing the nutritional characterization (moisture, protein, lipid, ashes and total sugar), quantification of the Total Energy Value (TEV) and determination of carotenoid content of cajuzinho do cerrado (Anacardium humile A.St.-Hil.), curriola (Pouteria ramiflora (Mart.) Radlk) and inharé (Brosimum gaudichaudii Trécul), of the Midwestern Cerrado. Aiming at offering a nutritious alternative of diet and motivating the reuse of foods, the pulps and peels of fruits were analyzed. Cajuzinho do cerrado showed expressive amount of total carotenoids in the pulps (5.95 mg/100g) and peels (6.55 mg/100g). The curriola presented a considerable amount of ash (0.66%) in the pulps and a significant amount of Total Energy Value (80.96 Kcal/100g). On the other hand, the inharé had a high amount of protein in the peels (3.76%) and pulps (3.19%). These results showed that pulps and peels of the analyzed fruits can be used as source of nutrients or as ingredients in the manufacture of new functional foods. This is the first report which evaluates the nutritional potential and total carotenoids in peels of fruits from Midwestern Cerrado. (AU)

Composição nutricional de frutos do Cerrado mato grossense: cajuzinho do cerrado (Anacardium humile A. St. -Hil), curriola (Pouteria ramiflora (Mart) Radlk) e inharé (Brosimum gaudichaudii Trécul) / Nutritional composition of the fruits from Midwestern Cerrado: cajuzinho do cerrado(Anacardium humile A. St. -Hil), curriola (Pouteria ramiflora (Mart) Radlk)and inharé (Brosimum gaudichaudii Trécul)

Este trabalho teve como objetivo a caracterização nutricional (umidade, proteínas, lipídeos, cinzas e açúcares totais), quantificação do Valor Energético Total (VET) e determinação do teor de carotenoides totais dos frutos de cajuzinho do cerrado (Anacardium humile A.St.-Hil.), curriola (Pouteria ramiflora (Mart.) Radlk) e inharé (Brosimum gaudichaudii Trécul), do Cerrado mato grossense. No intuito de oferecer uma alternativa de dieta nutritiva e incentivar o reaproveitamento de alimentos, foram analisadas polpas e cascas destes frutos. O cajuzinho do cerrado apresentou expressiva quantidade de carotenoides totais nas polpas (5,95 mg/100g) e cascas (6,55 mg/100g). Já a curriola apresentou um valor considerável de cinzas (0,66%) nas polpas e mostraram quantidade significativa de Valor Energético Total (80,96 Kcal/100g). O inharé destacou-se por apresentar elevado teor de proteínas nas cascas (3,76%) e polpas (3,19%). Estes resultados mostraram que polpas e cascas dos frutos analisados, podem ser utilizadas como fonte de nutrientes ou como ingredientes na elaboração de novos alimentos com potencial funcional. Este é o primeiro estudo que avalia o potencial nutricional e carotenoides totais nas cascas destes frutos do Cerrado mato grossense.

This study aimed at performing the nutritional characterization (moisture, protein, lipid, ashes and total sugar), quantification of the Total Energy Value (TEV) and determination of carotenoid content of cajuzinho do cerrado (Anacardium humile A.St.-Hil.), curriola (Pouteria ramiflora (Mart.) Radlk) and inharé (Brosimum gaudichaudii Trécul), of the Midwestern Cerrado. Aiming at offering a nutritious alternative of diet and motivating the reuse of foods, the pulps and peels of fruits were analyzed. Cajuzinho do cerrado showed expressive amount of total carotenoids in the pulps (5.95 mg/100g) and peels (6.55 mg/100g). The curriola presented a considerable amount of ash (0.66%) in the pulps and a significant amount of Total Energy Value (80.96 Kcal/100g). On the other hand, the inharé had a high amount of protein in the peels (3.76%) and pulps (3.19%). These results showed that pulps and peels of the analyzed fruits can be used as source of nutrients or as ingredients in the manufacture of new functional foods. This is the first report which evaluates the nutritional potential and total carotenoids in peels of fruits from Midwestern Cerrado.

Chemical profile and allelopathic potential of Anacardium humile St. Hill. (cajuzinho-do-cerrado) leaf aqueous extract in the seed germination and seedling growth of lettuce, tomato and sicklepod / Perfil químico e potencial alelopático do extrato aquoso de Anacardium humile St. Hill. (cajuzinho-do-cerrado) na germinação e formação de plântulas de alface, tomate e fedegoso

Anacardium genus, Anacardiaceae, stands out for the presence of phenolic compounds. One of its species, investigated for its different potential uses, is Anacardium humile; however, little is known about its allelopathic effects. Therefore, the present study aimed to determine the chemical profile and evaluate the herbicide potential of your leaves in the germination of seeds and growth of seedlings of Lactuca sativa(lettuce), Lycopersicon esculentum (tomato) and Senna obtusifolia (sicklepod), both in vitro and in greenhouse. Leaves of A. humile were obtained from 20 matrices of Cerrado fragments in the municipality of Campo Grande, Mato Grosso do Sul state, Brazil. A voucher specimen was deposited at the herbarium (no. 8448). The aqueous extract was obtained from dried and crushed leaves using the extraction method of ultrasonic bath (30 min) with subsequent static maceration. After solvent evaporation, 12.78 g of extract were obtained. The chemical profile of the aqueous extract included determination of total phenolic and flavonoid contents, pH, electrical conductivity, and soluble solids concentration. For the in vitro bioassays, the extract was used at different concentrations, namely, 25, 50, 100, 150, and 200 mg mL-1. In greenhouse, the substrates were prepared using 950 g of vermiculite and 50 g of A. humile leaf powder at the following ratios: (950/50) (5%), 900/100 (10%), 800/200 (20%), and a control (100% vermiculite), under a completely randomized experimental design. Phenolic compounds and anthraquinones were predominant in the chemical profile of the extract, which presented different levels of allelopathic effect on seed germination and seedling growth of plants both ingermination chamber and in greenhouse, indicating strong allelopathic activity associated with the different compounds found in the leaves. Therefore, the results showed germination and growth inhibition at different levels, indicating that the substances contained in the leaves of Anacardium humile may be a promising alternative for the control of invasive species.

O gênero Anacardium, Anacardiaceae, destaca-se pela presença de compostos fenólicos. Uma de suas espécies, investigada pelos diferentes potenciais de uso, é Anacardium humile. No entanto, pouco se sabe sobre seus efeitos alelopáticos. Portanto, o presente trabalho objetivou determinar o perfil químico e avaliar o potencial herbicida de suas folhas sobre a germinação e crescimento de Lactuca sativa (alface), Lycopersicon esculentum (tomate) e Senna obtusifolia (fedegoso) in vitro e em casa de vegetação. Folhas de A. humile foram obtidas de 20 matrizes de Cerrado, município de Campo Grande/MS, Brasil. Uma espécime foi depositada no herbário (N. 8448). O extrato aquoso foi obtido das folhas secas e trituradas e o método de extração foi banho de ultrassom (30 minutos) seguido de maceração estática, sendo o solvente evaporado e 12,78 g de extrato obtido. O extrato foi submetido ao perfil químico e determinado: teor de fenóis totais e flavonóides, pH, condutividade elétrica e concentração de sólidos solúveis. Para os bioensaios in vitro, o extrato foi utilizado em diferentes concentrações (25, 50, 100, 150 e 200 mg mL-1). Em casa de vegetação, os substratos foram preparados com 950 g do substrato vermiculita e 50 g do pó das folhas de A. humile (950/50) (5%); 900/100 (10%); 800/200 (20%), além do controle, 100% vermiculita, com delineamento experimental inteiramente casualizado. O extrato apresentou como perfil químico predominante os compostos fenólicos e antraquinonas, com efeito alelopático sobre a germinação e crescimento em câmara de germinação e estufa, em diferentes graus, indicando que há uma forte atividade alelopática associada aos diferentes compostos encontrados nas folhas. Portanto, os resultados indicaram germinação e inibição do crescimento, em diferentes níveis, demonstrando que as substâncias contidas nas folhas de A. humile podem ser uma alternativa promissora para o controle de espécies invasoras.

Desenvolvimento de formas farmacêuticas semissólidas contendo o extrato aquoso obtido das cascas do Anacardium occidentale L. e realização do estudo de estabilidade acelerado / Development of semissolid pharmaceutical forms containing aqueous extract from the cases of Anacardium occidentale L. and implementation of the accelerated stability study / Desarrollo de formas farmacéuticas semesólidas contiene el extracto aquoso obtenido de las cascas del Anacardium occidentale L. y realización del estudio de estabilidad acelerada

Introdução: A Anacardium occidentale (cajueiro), é uma árvore tropical frutífera nativa do Brasil. Suas cascas são ricas em taninos, com ação anti-inflamatória e cicatrizante. Objetivo: Desenvolver formulações semissólidas: gel de carbopol, creme e pomada de lanovaselina contendo o extrato aquoso das cascas de Anacardium occidentale nas concentrações de 2,5 %, 5 % e 7 %, e realizar estudos de estabilidade acelerada, avaliando as características organolépticas, pH, viscosidade e densidade relativa, nos tempos T(0) na data da produção, em temperatura ambiente, e T(30), T(60) e T(90) dias em estufa à 40ºC , afim de determinar a formulação mais estável. Resultados e conclusões: A formulação de creme apresentou melhor estabilidade em todas as concentrações do extrato e quanto a todos os parâmetros avaliados, no entanto, é necessário um estudo posterior para a padronização das formulações.(AU)

Introduction: The Anacardium occidentale (cashew tree) is a tropical fruit tree native to Brazil. Their peels are rich in tannins, with anti-inflammatory and healing action. Aim: To develop semi-solid formulations: carbopol gel, cream and ointment containing the aqueous extract of the barks of Anacardium occidentale at concentrations of 2.5%, 5% and 7%, and to perform accelerated stability studies, evaluating the organoleptic characteristics, pH, viscosity and relative density, at T (0) times at the production date, at room temperature, and T (30), T (60) and T (90) days at 40ºC in order to determine the most stable. Results and conclusions: The cream formulation presented better stability at all concentrations of the extract and for all the evaluated parameters, however, a further study is necessary for the standardization of the formulations.(AU)

Introducción: el Anacardium occidentale (anacardo) es un árbol frutal tropical originario de Brasil. Sus cáscaras son ricas en taninos, con acción antiinflamatoria y curativa. Objetivo: Desarrollar formulaciones semisólidas: gel de carbopol, crema y pomada que contengan el extracto acuoso de las cortezas de Anacardium occidentale en concentraciones de 2.5%, 5% y 7%, y realizar estudios de estabilidad acelerados, evaluando las características organolépticas, pH, viscosidad y densidad relativa, en T (0) veces a la fecha de producción, a temperatura ambiente, y T (30), T (60) y T (90) días a 40ºC para determinar el máximo estable Resultados y conclusiones: La formulación en crema presentó una mejor estabilidad en todas las concentraciones del extracto y para todos los parámetros evaluados, sin embargo, es necesario un estudio adicional para la estandarización de las formulaciones.(AU)

Identification Of Phenyl Alanine Ammonia Lyase Gene Involved In The Synthesis Of Anacardic Acid In Anacardium Occidentale L.

Anacardic acids, a class of medicinally and industrially important phenolic compounds is found in a variety of dicotyledonous families chiefly in Cashew (Anacardium occidentale L). Phenylalanine ammonia-lyase (PAL) shows a dominant role in the biosynthesis of poly phenolic compounds, which are involved in the defense mechanism in harsh environments related to various stimuli. The current study was conducted to find out the presence of anacardic acid in ethyl acetate extract of young leaves of cashew using high performance thin layer chromatography (HPTLC) method and the presence of phenyl alanine ammonia lyase gene also plays a role in the biosynthesis of anacardic acid in young leaves was also confirmed by cDNA synthesis from a cellular mRNA template connected to the polymerase chain reaction (PCR).

Antioxidant And Antimicrobial Activity Of Different Plant Parts Of Anacardium Occidentale L. And Mangifera Indica L.: A Comparative Study

Anacardium occidentale L. and Mangifera indica L. has been used worldwide both for pharmaceutical, food and cosmetic industries due to the presence of biological activities of some of its metabolites. The present study comprises the correlation of antioxidant activity and antimicrobial activity in ethyl acetate extract of young leaves and bark of A. occidentale and M. indica. The activity of 1, 1-diphenyl-2-picrylhydrazyl (DPPH) on radical scavenging effect of the extracts was carried out by spectrophotometrically. All the plant extracts showed DPPH radical scavenging activity and among the extracts, A. occidentale young leaves indicated higher antioxidant potential in comparison with those of the other extracts. The antibacterial activity of various extracts was also screened against some human pathogens of clinical importance; Pseudomonas aeruginosa; Salmonella typhi; Bacillus subtilis; Escherichia coli and Staphylococcus aureus.

Sensitivity of Cashew (Anacardium occidentale) Leaf Extract against Selected Urinary Tract Pathogens

Aims:The study was carried out to investigate cashew extract as anti –urinary tract infection.Methods: The leaves of cashew (Anacardium occidentale)were extracted using ethanol and distilled water; however the leaf extracts of cashew were screened for anti-microbial activities by the in vitrocup-plate method of agar diffusion technique with concentration of about 10-5scells/ml of the selected bacteria; using ethanol and distilled water as control. Simultaneously; the minimum inhibitory concentration (MIC) and the minimum bactericidal concentration (MBC) of the two extracts on selected bacteria were also determined. Results:The minimum inhibitory concentration (MIC) of ethanolic and aqueous extract against the two organisms was 0.0625 g/l; namelyE. coliand S. aureusexcept K. pneumoniaethat occurred at 0.125 g/l. The two extracts were bactericidal at 0.25 g/l and above; below this concentration there were differentiations in the organism’s reaction to the extracts; forinstance, the two extracts Original ResearchArticle at 0.125 g/l were cidal; to the other two organisms; only K. pneumoniaewas static. However at 0.0625g/l of the two extracts; the two organisms were static but K. pneumoniae showed growth.Conclusion:Hence the leaf extract of Anacardium occidentaledissolved in distilled water and ethanol are good potential for the development of antibacterial drugs for urinary tract pathogens like Klebsiella pneumoniae, Escherichia coli and Staphylococcus aureus.

Histological Assessment on Cadmium Induced Liver Damage Following Oral Administration of Moringa oleifera Oil and Anarcardium occidentale Nuts Oil in Wistar Rats

Background:Cadmium is a human carcinogen element and one of the most toxic pollutants in the environment. Present study aims at histomorphological study of some of the effects of Moringa oleiferaoil and cashew (Anarcardium occidentale)nuts oil on Cadmium-induced liver damage in wistar rats.Methods:Thirty-five Wistar rats (80-180g) were randomly selected and divided into seven groups of five rats each after acclimatization for two weeks. GroupA which served as control received phosphate buffer, Group B received Cadmium only (3.5mg/kg body weight). Group C received Vitamin C and Vitamin E; Group D received Vitamin C, Vitamin E and Cadmium. Group E received Original Research Article Cadmium and Moringa oleifera oil, Group F received Cadmium and Cashew nut oil and Group G received Cadmium (3.5mg/kg body weight) and Moringa oleiferaoil and Cashew (Anarcardium occidentale) nut oil.Results:Histological examination revealed normal histo-architecture of the liver, the central vein and the hepatocytes were seen clearly and there was orderly arrangement of the hepatocytes in Group A (control group). In group B, there was enlarged portal vein and there was distorted arrangement of the hepatocytes. In group C, the hepatocytes and the central vein were seen. In group D, the central vein and hepatocytes were seen though not orderly arranged. In groups E, F and G, there was restoration of the hepatocytes and the central vein was seen.Conclusion:This therefore suggests that Moringa oleiferaoil and Cashew (Anarcardium occidentale) nut oil have ameliorative effects which led to the restoration of the damaged and distorted hepatocytes

Ethanolic extract of cashew apple inhibits lipid metabolism and ameliorates obesity in atherogenic diet-induced obese rats

Objective: To evaluate the anti-obesity activity of ethanolic extract of cashew apple using various in vitro and in vivo models. Methods: Phytochemical screening was carried out in ethanolic extract of cashew apple, followed by quantification of phenol and flavonoid. Antioxidant potential was evaluated using 2,2-diphenyl-1-picrylhydrazyl and 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) scavenging assays. The inhibitory effect of ethanolic extract of cashew apple on α-amylase and pancreatic lipase was also studied. In addition, anti-obesity activity was determined in two in vivo models, lipid emulsion model and atherogenic diet-induced obese rat model. Levels of postprandial plasma triglycerides were assessed in lipid emulsion model, whereas serum lipid profile, in vivo antioxidants and histopathological studies of the carotid artery and liver were performed in an atherogenic diet-induced obese model. Results: Phytochemical screening revealed the presence of carbohydrates, alkaloids, polyphenols, terpenoids, and steroids. The in vitro assays showed inhibition of α-amylase and pancreatic lipase and strong antioxidant potential. Ethanolic extract of cashew apple showed significant and time-dependent inhibitory activity on postprandial triglycerides after administration of lipid emulsion for 5 h. Ethanolic extract of cashew apple at 200 and 400 mg/kg on day 60 showed a significant reduction in body weight, body mass index and atherogenic index, whereas lipid profile and liver function marker levels in the serum were decreased in a dose-dependent manner at time intervals (day 0, 20, 40, and 60) compared to the atherogenic diet-induced obese rats. Histological observations showed reduced non-alcoholic fatty liver deposits and decreased atherosclerotic fatty streak plaques (carotid artery) after treatment with ethanolic extract of cashew apple. Conclusions: Ethanolic extract of cashew apple ameliorates obesity, which may be partly mediated by its delayed absorption of cholesterol and carbohydrates.

Cross-reactivity of pink peppercorn in cashew and pistachio allergic individuals

BACKGROUND: The Pink peppercorn belongs to the same Anacardiaceae family as cashew and pistachio. However, the cross-reactivity of pink peppercorn with cashew and pistachio has yet to be studied. To date, there has been a single case report of anaphylaxis to pink peppercorn in a cashew and pistachio allergic individual. OBJECTIVE: We aim to demonstrate cross-sensitization to pink peppercorn in cashew and/or pistachio allergic children. METHODS: A small descriptive cohort study looking at cross-sensitization of pink peppercorn in cashew and/or pistachio allergic children was conducted. Children with a history of reaction to pistachio and/or cashew nut underwent skin prick tests to the pink peppercorn species Schinus terebinthifolius to determine cross-sensitization. RESULTS: Out of the 21 cashew and/or pistachio allergic subjects, 16 (76.2%) demonstrated cross-sensitization to pink peppercorn. None of the subjects had any knowledge of previous exposure or allergic reactions to pink peppercorn. DISCUSSION: This study demonstrates potential cross-reactivity between pink peppercorn and cashew and pistachio. While an oral food challenge to pink peppercorn would have been important in demonstrating clinical cross-reactivity, this was not performed due to ethical constraints. We hope to increase the awareness of pink peppercorn as a potential and hidden source of allergen and encourage further studies to demonstrate the clinical cross-reactivity and to better delineate the major allergen involved.

Ethanolic extract of cashew apple inhibits lipid metabolism and ameliorates obesity in atherogenic diet-induced obese rats

Objective: To evaluate the anti-obesity activity of ethanolic extract of cashew apple using various in vitro and in vivo models. Methods: Phytochemical screening was carried out in ethanolic extract of cashew apple, followed by quantification of phenol and flavonoid. Antioxidant potential was evaluated using 2,2-diphenyl-1-picrylhydrazyl and 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) scavenging assays. The inhibitory effect of ethanolic extract of cashew apple on α-amylase and pancreatic lipase was also studied. In addition, anti-obesity activity was determined in two in vivo models, lipid emulsion model and atherogenic diet-induced obese rat model. Levels of postprandial plasma triglycerides were assessed in lipid emulsion model, whereas serum lipid profile, in vivo antioxidants and histopathological studies of the carotid artery and liver were performed in an atherogenic diet-induced obese model. Results: Phytochemical screening revealed the presence of carbohydrates, alkaloids, polyphenols, terpenoids, and steroids. The in vitro assays showed inhibition of α-amylase and pancreatic lipase and strong antioxidant potential. Ethanolic extract of cashew apple showed significant and time-dependent inhibitory activity on postprandial triglycerides after administration of lipid emulsion for 5 h. Ethanolic extract of cashew apple at 200 and 400 mg/kg on day 60 showed a significant reduction in body weight, body mass index and atherogenic index, whereas lipid profile and liver function marker levels in the serum were decreased in a dose-dependent manner at time intervals (day 0, 20, 40, and 60) compared to the atherogenic diet-induced obese rats. Histological observations showed reduced non-alcoholic fatty liver deposits and decreased atherosclerotic fatty streak plaques (carotid artery) after treatment with ethanolic extract of cashew apple. Conclusions: Ethanolic extract of cashew apple ameliorates obesity, which may be partly mediated by its delayed absorption of cholesterol and carbohydrates.

Anti-inflammatory and bronchodilatory constituents of leaf extracts of Anacardium occidentale L. in animal models / 中西医结合学报

<p><b>OBJECTIVE</b>Anacardium occidentale L. leaf is useful in the treatment of inflammation and asthma, but the bioactive constituents responsible for these activities have not been characterized. Therefore, this study was aimed at identifying the bioactive constituent(s) of A. occidentale ethanolic leaf extract (AOEL) and its solvent-soluble portions, and evaluating their effects on histamine-induced paw edema and bronchoconstriction.</p><p><b>METHODS</b>The bronchodilatory effect was determined by measuring the percentage protection provided by plant extracts in the histamine-induced bronchoconstriction model in guinea pigs. The anti-inflammatory effect of the extracts on histamine-induced paw edema in rats was determined by measuring the increase in paw diameter, after which the percent edema inhibition was calculated. The extracts were analyzed using gas chromatography-mass spectrometry to identify the bioactive constituents. Column chromatography and Fourier transform infrared spectroscopy were used respectively to isolate and characterize the constituents. The bronchodilatory and anti-inflammatory activities of the isolated bioactive constituent were evaluated.</p><p><b>RESULTS</b>Histamine induced bronchoconstriction in the guinea pigs and edema in the rat paw. AOEL, hexane-soluble portion of AOEL, ethyl acetate-soluble portion of AOEL, and chloroform-soluble portion of AOEL significantly increased bronchodilatory and anti-inflammatory activities (P < 0.05). Oleamide (9-octadecenamide) was identified as the most abundant compound in the extracts and was isolated. Oleamide significantly increased bronchodilatory and anti-inflammatory activities by 32.97% and 98.41%, respectively (P < 0.05).</p><p><b>CONCLUSION</b>These results indicate that oleamide is one of the bioactive constituents responsible for the bronchodilatory and anti-inflammatory activity of A. occidentale leaf, and can therefore be employed in the management of bronchoconstriction and inflammation.</p>