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1.
rev. udca actual. divulg. cient ; 23(2): e1513, jul.-dic. 2020. tab, graf
Artigo em Espanhol | LILACS-Express | LILACS | ID: biblio-1157042

RESUMO

RESUMEN La contaminación del agua utilizada en el mundo y la falta de plantas de tratamiento altamente eficientes plantean problemas potenciales para la salud pública y el medio ambiente, por lo que los países buscan métodos confiables, inocuos y eficaces en función de los costos, para depurar las aguas residuales. Por otro lado, el sector agropecuario ha tomado auge, dada la necesidad de implementación de técnicas limpias, que sean amigables con el medio ambiente. El riego con aguas residuales en la agricultura, se ha vuelto común en regiones áridas y semiáridas, debido a la baja disponibilidad de agua, pero su uso requiere de un monitoreo cuidadoso de parámetros de higiene. El objetivo de este trabajo fue analizar el efecto del riego, con aguas residuales tratadas, sobre la contaminación microbiológica del suelo y el pasto King Grass, además de la producción de materia seca del forraje. Se evaluaron tres tratamientos: tratamiento T1: sin riesgo (SR), T2: agua subterránea (AS) y T3: agua residual tratada (ART). Se hicieron análisis fisicoquímicos y microbiológicos al agua, suelo y pasto. La contaminación microbiológica en el suelo regado con agua residual tratada no presentó diferencias significativas (p>0,05) frente a los suelos donde se aplicó riego con agua subterránea, así como tampoco se presentaron diferencias estadísticas significativas entre variables microbiológicas en pasto. Se concluyó, que la fuente de contaminación microbiológica de los pastos y el suelo no está relacionada únicamente con la carga microbiana presente en las aguas residuales, sino que se puede deber, entre otros factores, a las escorrentías y al uso de aguas subterráneas contaminadas para el riego.


ABSTRACT World water contamination and the lack of wastewater treatment plants pose potential problems concerning public health and on the environment. Therefore, countries are looking for reliable, safe and cost-effective methods to purify wastewater. On the other hand, the agricultural sector has taken a lot of momentum given the need to implement clean techniques that are friendly to the environment. boomed given the need to implement clean techniques that are friendly to the environment. Wastewater irrigation in agriculture has become common in arid and semi-arid regions due to low water availability, but its use requires careful monitoring of hygiene parameters. The objective of this work was to analyze the effect of treated wastewater on microbiological contamination of the soil and King grass, in addition to the production of dry matter from forage. Were evaluated three treatments: T1: no risk; T2: groundwater and T3: treated wastewater. Were made physicochemical and microbiological analyzes out on water, soil and grass. The microbiological contamination in the soil irrigated with treated wastewater did not show significant differences compared to the soils where irrigation with groundwater was applied, as well as there were no statistical differences between microbiological variables in grass. It was concluded that the source of microbiological contamination of pastures and soil is not only related to the microbial load present in the wastewater, but it may be due, among other factors, to runoff and the use of contaminated groundwater for irrigation.

2.
Braz. arch. biol. technol ; Braz. arch. biol. technol;61: e18160431, 2018. tab, graf
Artigo em Inglês | LILACS | ID: biblio-974112

RESUMO

ABSTRACT The endophytic bacteria belong to a larger group of microorganisms that have their life-cycle partly or entirely inside the plant and are located in intra and inter-cellular spaces or in the vascular tissue. These bacteria can be found colonizing aerial parts or roots. This review aims to analyze the colonization strategies of endophytic bacteria through interaction with plants, as well as to highlight the metabolic influence of these organisms in plant tissues, which result in physiological and biochemical changes. Depending on the different mechanisms used internally to colonize a plant, these microorganisms are called obligate, facultative, or passive endophytes. Phytostimulation, biofertilization and biological control are mechanisms that result in the development of the plant through the production of plant hormones, bioavailability of nutrients and antagonistic action to phytopathogens, respectively. The association between endophytic bacteria and plants features important benefits such as significant increases in growth, plant biomass, length of roots, dry matter production, and grain yield. Studies show that there is a great diversity of endophytic bacteria colonizing plant structures that result in several benefits to the host plant.


Assuntos
Controle Biológico de Vetores , Fertilização , Endófitos , Reguladores de Crescimento de Plantas/farmacocinética , Disponibilidade Biológica
3.
Rev. argent. microbiol ; Rev. argent. microbiol;49(4): 356-365, Dec. 2017. tab
Artigo em Espanhol | LILACS | ID: biblio-1041798

RESUMO

El cacao (Theobroma cacao L.) es nativo de América del Sur y representa uno de los recursos «bioculturales¼ más significativos de Mesoamérica, ya que es una región donde se domesticó y tuvo relevancia como bebida ritual y como moneda en muchas culturas prehispánicas hasta la llegada de los españoles, quienes difundieron su uso en el mundo y lo convirtieron en una de las mercancías «commodity¼ más consumidas. Mediante este trabajo se propone una alternativa para atender la problemática de las plantaciones a través de la introducción de una diversidad amplia de cultivares de cacao en sistemas agroforestales tradicionales, en sinergia con la inoculación de bacterias edáficas fijadoras de nitrógeno y solubilizadoras de fósforo insoluble. En una parcela agroforestal tradicional se introdujeron plantas de cacao injertadas de cuatro cultivares y se dispusieron 3 tratamientos: aplicación de biofertilizante, aplicación de fertilizante químico y testigo. Se registraron la altura, el diámetro basal, el número de hojas y el número de ramas a los 2 y 12 meses, y se caracterizó la población de microorganismos asociada alrededor del tallo bajo la copa de las plantas. Los resultados de crecimiento muestran un buen potencial para los 4 cultivares estudiados y se observó que la biofertilización generó efectos significativos en algunos de los indicadores de crecimiento de las plantas de cacao. Así, las asociaciones vegetales en un sistema agroforestal podrían ser favorables para potenciar el desarrollo de frutos y resistencia a plagas y enfermedades.


Cocoa plant (Theobroma cacao L.) is native from South America and it represents one of the most significant "bio-cultural" resources of Mesoamerica, since it is a region where it was domesticated and had a relevance as ritual drink and as currency in many pre-hispanic cultures until the arrival of the Spaniards who spread its use worldwide, and became it one of the most consumed commodity goods. Through this research, an alternative is proposed to address the problem of cultivars through the introduction of a wide variety of cocoa plants in traditional agroforestry systems, in synergy with the inoculation of nitrogen-fixing and insoluble phosphor solubilizing edaphic bacterial consortia. Four cultivars of improved grafted cocoa plants were introduced in a traditional agroforestry plot and three fertilization treatments were applied: application of biofertilizer, application of chemical fertilizer and control. Measurements of height, stem diameter, number of leaves and branches were recorded at 2 and 12 months after planting and rhizosphere microbial populations were characterized. Growth results showed good potential for all studied cultivars and it was observed that biofertilization foresees significant effects in some of the growth indicators of cocoa plant. Thereby, plant associations in an agroforestry system could be favorable to promote fruit development and resistance to pests and diseases.


Assuntos
Cacau , Inoculantes Agrícolas , América do Sul , Cacau/microbiologia , Cacau/crescimento & desenvolvimento , Agricultura Florestal , Meio Ambiente , México
4.
NOVA publ. cient ; 15(27): 46-65, ene.-jun. 2017. tab, graf
Artigo em Espanhol | LILACS, COLNAL | ID: biblio-895070

RESUMO

Resumen Objetivo. Se realizó una revisión sobre las características de las fitasas y nitrogenasas de Bacillus spp. y sus opciones de uso como alternativa biofertilizante. El género Bacillus es secretor de proteínas y metabolitos eficientes para el control de plagas y enfermedades, promueve el crecimiento vegetal a través de la solubilización de fósforo y la producción de reguladores de crecimiento como el ácido indol acético; así mismo participa en la fijación de nitrógeno cuando hace parte de consorcios microbianos. Como biofertilizante es una opción amigable para el suelo y el ambiente que da respuesta a la necesidad de implementar la agricultura sostenible.


Abstract Objective. We conducted a review of the characteristics of the phytase and nitrogenase of Bacillus sp. and their potential use as an alternative biological fertilizer. The genus Bacillus is an efficient secretor of proteins and metabolites; to control pests and diseases, promote plant growth through the solubilization of phosphorus and production of growth regulators as acetic indole. Likewise it is involved in nitrogen fixation when it is part of microbial consortia. As biological fertilizer is a friendly option for the soil and the environment that responds to the need to implement sustainable agriculture.


Assuntos
Humanos , Bacillus , 6-Fitase , Pragas da Agricultura , Fertilizantes
5.
Biosci. j. (Online) ; 31(1): 47-54, jan./fev. 2015.
Artigo em Português | LILACS | ID: biblio-948818

RESUMO

Diversos fatores podem influenciar a formação de mudas. Entre as causas de insucesso, encontram-se a dificuldade de manutenção de drenagem e qualidade da água de irrigação. O objetivo do trabalho foi avaliar os efeitos do biofertilizante bovino e salinidade da água de irrigação na formação de mudas de nim. O delineamento experimental foi em blocos casualizados, com os tratamentos arranjados no esquema fatorial 5 x 2 x 2, com quatro repetições, referente aos níveis de salinidade da água de irrigação de 0,5; 1,5; 3,0; 4,5 e 6,0 dS m-1, no solo sem e com biofertilizante bovino, sem e com drenagem. As variáveis analisadas foram emergência de plântulas, número de folhas, diâmetro caulinar e área foliar. O biofertilizante bovino depois de diluído em água não salina (0,49 dS m-1) e não clorada na razão de 1:1, foi aplicado uma única vez, dois dias antes da semeadura, ao nível de 10% do volume do substrato. A irrigação das plantas com cada tipo de água foi feita diariamente fornecendo um volume de água suficiente para elevar a umidade do solo para o nível mais próxima da capacidade de campo. Pelos resultados, com o aumento da salinidade das águas houve reduções no crescimento das plantas em até 28%, mas o biofertilizante bovino e a drenagem do solo proporcionaram melhores condições de crescimento das mudas.


Several factors may influence in formation of seedlings. Among the causes of failure find discovered the difficulty of maintain of the drainage and quality of irrigation water. The objective of wok was study or evaluate the effects of bovine biofertilizer and water salinity in the formation of neem seedlings. The experimental design was in randomized block, with the treatments arranged in factorial scheme 5 x 2 x 2, with four repetitions, referring at the five salinity levels of irrigation water: 0.5, 1.5, 3.0, 4.5 and 6.0 dS m-1, in soil without and with bovine biofertilizer, in soil without and with soil drainage. The variables analyzed were: seedlings emergence, number of leaves, stem diameter and leaf area. The bovine biofertilizer after diluted in noon-saline water (0,49 dS m-1) e not chlorinated in reason to 1:1, was applied an once two days before sowing, at level to 10% of substrate volume. The plants were irrigated daily with each type of water in volume sufficient to increase the soil moisture for the level nearest of field capacity. By results, with the increasing of salinity waters there were reductions in plant growth up to 28%, but the bovine biofertilizer and soil drainage provided better conditions for seedling growth.


Assuntos
Solo , Águas Salinas , Drenagem do Solo , Azadirachta , Plântula , Fertilização
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