Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 3 de 3
Filtrar
Adicionar filtros








Intervalo de ano
1.
Zhongcaoyao ; Zhongcaoyao;(24): 639-643, 2017.
Artigo em Chinês | WPRIM | ID: wpr-852964

RESUMO

Objective: To study the chemical constituents from the twigs and leaves of Fokienia hodginsii. Methods: The compounds were separated and purified by chromatography and their structures were determined by spectroscopic data. Results: Fourteen compounds were isolated from 95% ethanol extract of F. hodginsii and identified as savinin (1), gadain (2), dihydrosesamin (3), hinokinin (4), 7-oxohinokinin (5), puviatilol (6), umbelliferone (7), phytol (8), catechin (9), amentoflavone (10), quercetin-3-O-α-L-rhamnoside (11), salicyl alcohol (12), vanillin (13), and coniferaldehyde (14). Conclusion: Compounds 1-14 are isolated from this plant for the first time.

2.
Zhongcaoyao ; Zhongcaoyao;(24): 794-797, 2013.
Artigo em Chinês | WPRIM | ID: wpr-855400

RESUMO

Objective: To investigate the chemical constituents in the dried whole plant of Lobelia chinensis. Methods: Column chromatography, such as silica gel, MCI, ODS, Sephadex LH-20, C18 reverse-phased silica gel columns, and preparative HPLC were used to isolate the compounds. Spectroscopic methods like MS, 1H-NMR, and 13C-NMR were used to elucidate their structures. Results: Fifteen compounds were isolated from 95% ethanol extract of L. chinensis, including twelve flavonoids: quercetin (1), rutin (2), luteolin (3), apigenin (4), hesperidin (5), quercetin-3-O-α-L-rhamnoside (6), quercetin-7-O-α-L-rhamnoside (7), quercetin-3- O-β-D-glucoside (8), amentoflavone (9), naringenin (10), hesperetin (11), and eupafolin (12), and three coumarins: 5, 7- dimethoxy-coumarin (13), isoscopoletin (14), and scoparone (15). Conclusion: Compounds 6-12 are isolated from the plants in genus Lobelia L. for the first time. Compounds 5, 13, and 14 are isolated from L. chinensis for the first time.

3.
Chinese Pharmaceutical Journal ; (24): 1702-1705, 2012.
Artigo em Chinês | WPRIM | ID: wpr-860573

RESUMO

OBJECTIVE: To study the chemical constituents of the leaves of Lindera aggregata. METHODS: Various column chromatographic techniques were used to separate and purify the chemical constituents and their structures were elucidated by spectral analysis. RESULTS: Twelve compounds were isolated and identified as hydroxylindestrenolide (I), linderalactone (II), pseudone-olinderane(III), quercetin-3-O-α-L-rhamnoside(IV), kaempferol-3-O-α-L-arabinofuranoside(V), kaempferol-3-O-β-D-galactopyrano-side(VI), kaempferol-3-O-β-D-xylopyranoside (VII), quercetin-3-O-(2″-O-β-D-glucopyranosyl) -α-L-arabinofuranoside (VII), querce-tin-3-O-(2″-O-β-Z)-glucx)pyranosyl) -β-D-xylopyranoside(IX), syringoside (X), acantrifoside E(XI), 2,6-dimethoxy-4-hydroxyphenol-1-O-β-D-glucopyranoside(XII). CONCLUSION: The compounds VI-XII were isolated from Lindera genus for the first time.

SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA