Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 1 de 1
Filtrar
Adicionar filtros








Intervalo de ano
1.
Microbiology ; (12)1992.
Artigo em Chinês | WPRIM | ID: wpr-685223

RESUMO

Self-cloning is a favorable technique in modification of industrial microorganisms especially food microorganisms because of its bio-safety. A survey and outlook of research in breeding of self-cloning industrial brewing yeast were introduced in this study.

SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA