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1.
China Pharmacy ; (12): 964-967, 2018.
Artigo em Chinês | WPRIM | ID: wpr-704715

RESUMO

OBJECTIVE:To optimize the wet paper roasting technology of Rheum palmatum. METHODS:Weighted comprehensive score composed of external properties of R. palmatum roasting with wet paper,the content of extract,total content of anthraquinone,free anthraquinones,conjugated anthraquinone and sennoside A+sennoside B,which were used as investigation indexes. L9(34)orthogonal test was adopted to investigate the three factors as the amount of paper,roasting time and roasting temperature,and optimized wet paper roasting technology of R. palmatum. Validation test was conducted. RESULTS:The optimal roasting technology was as follows as 100 g R. palmatum covered with 12 g paper,processing at 120 ℃,for 2 h. The results of validation test and pilot test showed the average comprehensive scores of roasted R. palmatum were 84.99(RSD<2.0%,n=3) and 85.06(RSD<2.5%,n=3),respectively. CONCLUSIONS:The optimal processing technology is simple and convenient with good reproducibility and operability.It lays a technical foundation for the standardized preparation of stewed R.palmatum.

2.
Chinese Traditional and Herbal Drugs ; (24): 998-1001, 2015.
Artigo em Chinês | WPRIM | ID: wpr-854216

RESUMO

Objective: To optimaize the ethanol extraction technique for Schisandrae Fructus and Salviae Miltiorrhizae Radix and confirm the optimum extraction process parameters by multi index comprehensive weighted score evaluation. Methods: Alone and mixed extraction was carried out by using 90%, 70%, and 50% ethanol relux extraction. Orthogonal test method was uesd to optimize the process with ethanol concentration, solvent ratio, extraction time, and extraction times as detecting factors and schisandrin, schisantherrin A, deoxyschisandrin, schisandrin B, Tanshinone IIA, and salvianolic acid B as examining indexes, the detection was carried out by HPLC and DAD detector. The data were analyzed by multi index comprehensive weighted score evaluation. Results: The effective composition contents of mixed extract from Schisandrae Fructus and Salviae Miltiorrhizae Radix were more than alone extracting. The best extraction conditions were solvent ratio of 1:8 with 90% ethanol reflux extraction for three times, and 1.5 h each time. Conclusion: The mixed extracting is simple and appropriate, the extraction yield of active ingredients by mixed extracting is more than alone extracting. Different materials with different wavelength can effectively eliminate the interference at the same time, the accuracy is higher.

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