RESUMO
The inhibitory effects of aflatoxin B1 were found to be related to the gram character in procaryotes, used in this study. Ethylene diamine tetra chloroacetic acid (0·05 % w/v) or Tween-80 (0·05 % v/v) addition accentuated the aflatoxin B1 growth inhibition in Salmonella typhi and Escherichia coli at different pH values. The inhibition of lipase production was only 5–20 % in Pseudomonas fluorescence ca. 25–48% in Staphylococcus aureus and Bacillus cereus at different aflatoxin B1 concentrations (4–16 μg/ml).However, inhibition of α-amylase induction was complete in Bacillus megaterium whereas the inhibition was partial in Pseudomonas fluorescence (27–40%) at 32 μg aflatoxin B1 concentration. An increase in leakage of cell contents and decreased inulin uptake were observed in toxin incubated sheep red blood cell suspension (1 %) with increased aflatoxin B1 concentration.