RESUMO
Biodegradation and detoxification of dyes, Malachite green, Nigrosin and Basic fuchsin have been carried out using two fungal isolates Aspergillus niger, and Phanerochaete chrysosporium, isolated from dye effluent soil. Three methods were selected for biodegradation, viz. agar overlay and liquid media methods; stationary and shaking conditions at 25 °C. Aspergillus niger recorded maximum decolorization of the dye Basic fuchsin (81.85%) followed by Nigrosin (77.47%), Malachite green (72.77%) and dye mixture (33.08%) under shaking condition. Whereas, P. chrysosporium recorded decolorization to the maximum with the Nigrosin (90.15%) followed by Basic fuchsin (89.8%), Malachite green (83.25%) and mixture (78.4%). The selected fungal strains performed better under shaking conditions compared to stationary method; moreover the inoculation of fungus also brought the pH of the dye solutions to neutral from acidic. Seed germination bioassay study exhibited that when inoculated dye solutions were used, seed showed germination while uninoculated dyes inhibited germination even after four days of observation. Similarly, microbial growth was also inhibited by uninoculated dyes. The excellent performance of A. niger and P. chrysporium in the biodegradation of textile dyes of different chemical structures suggests and reinforces the potential of these fungi for environmental decontamination.
Assuntos
Aspergillus niger/metabolismo , Biodegradação Ambiental , Biotransformação , Corantes/metabolismo , Phanerochaete/metabolismo , Microbiologia do Solo , Compostos de Anilina/metabolismo , Aspergillus niger/crescimento & desenvolvimento , Aspergillus niger/isolamento & purificação , Concentração de Íons de Hidrogênio , Resíduos Industriais , Phanerochaete/crescimento & desenvolvimento , Phanerochaete/isolamento & purificação , Corantes de Rosanilina/metabolismo , TemperaturaRESUMO
Vinasse is a colored recalcitrant wastewater of the distillery industry. The aim of this work was to study the use of Phanerochaete chrysosporium for the vinasse degradation under two different growth conditions. Vinasse was treated by P. chrysosporium in a liquid inoculum form, during 32 days at room temperature (approximately 25 degrees C) and at 39 degres C. Chemical oxygen demand (COD), total phenol concentration and color removal were measured and there8 was a decrease in COD, phenolic concentration and color of 47.48%, 54.72% and 45.10% respectively, at room temperature and a decrease in 54.21%, 59.41% and 56.8 1% respectively at 39 degrees C.