Evaluation of Certain Food Additives and Contaminants : Forty-first Report of the Joint FAO/WHO Expert Committee on Food Additives

Non-conventional in English | AIM | ID: biblio-1276510

Subject(s)

Food Additives/analysis; Food Additives/toxicity; Food Contamination/analysis

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Index: AIM (Africa) Main subject: Food Contamination / Food Additives Language: English Type: Non-conventional

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Index: AIM (Africa) Main subject: Food Contamination / Food Additives Language: English Type: Non-conventional