Your browser doesn't support javascript.
loading
Medidas implementadas en Chile para garantizar el acceso a los alimentos durante pandemia COVID-19
Caro, Patricia; Toro Huerta, Carol.
  • Caro, Patricia; s.af
  • Toro Huerta, Carol; s.af
Rev. chil. nutr ; 48(6)dic. 2021.
Article in Spanish | LILACS-Express | LILACS | ID: biblio-1388545
RESUMEN
RESUMEN

Objetivo:

Describir las medidas gubernamentales y no gubernamentales implementadas en Chile para garantizar las dimensiones de acceso y disponibilidad de la seguridad alimentaria durante la pandemia por COVID-19.

Método:

Se realizó un estudio cualitativo narrativo. La búsqueda de la información se realizó a través del Ministerio de Salud, Ministerio de Desarrollo Social y Familia (MIDESO), Ministerio de Agricultura y Junta Nacional de Auxilio Escolar y Becas JUNAEB además de reuniones con representantes de JUNAEB y MIDESO.

Resultados:

Las medidas gubernamentales se centraron en apoyar a las familias que vieron disminuido su ingreso económico y en menor medida, se enfocaron en mejorar la disponibilidad de alimentos. Las medidas no gubernamentales fueron principalmente entrega de alimentos y productos de higiene por la empresa privada.

Conclusión:

Es necesario evaluar el impacto de las medidas implementadas y monitorizar el efecto de la pandemia en la población con el fin de mejorar las medidas existentes o implementar otras nuevas.
ABSTRACT
ABSTRACT

Objective:

To describe governmental and non-governmental measures implemented in Chile to guarantee access and availability of food security during the COVID-19 pandemic.

Methods:

Qualitative narrative study. The information was sought in the Ministry of Health, Ministry of Social Development and Family (MIDESO), Ministry of Agriculture and the National Board of Scholarships for School Aid (JUNAEB), as well as meetings with representatives of JUNAEB and MIDESO.

Results:

Government measures focused on supporting families that saw their income decreased, to a lesser extent, they focused on improving food availability. The non-governmental measures were mainly the delivery of food and hygiene products by private companies.

Conclusion:

It is necessary to assess the impact and monitor the effects of programs implemented related to food security during the pandemic to improve existing ones or implement new ones.

Full text: Available Index: LILACS (Americas) Type of study: Qualitative research / Screening study Country/Region as subject: South America / Chile Language: Spanish Journal: Rev. chil. nutr Journal subject: Nutritional Sciences Year: 2021 Type: Article

Similar

MEDLINE

...
LILACS

LIS

Full text: Available Index: LILACS (Americas) Type of study: Qualitative research / Screening study Country/Region as subject: South America / Chile Language: Spanish Journal: Rev. chil. nutr Journal subject: Nutritional Sciences Year: 2021 Type: Article