[Effects of electrolyte balance and dietary protein levels on production performance and carcass parameters in broiler chickens exposed to heat stress]
Iranian Journal of Veterinary Research. 2012; 67 (3): 297-306
in Fa
| IMEMR
| ID: emr-154117
Responsible library:
EMRO
Search on Google
Index:
IMEMR
Main subject:
Water-Electrolyte Balance
/
Dietary Proteins
/
Heat Stress Disorders
/
Hot Temperature
Limits:
Animals
Language:
Fa
Journal:
Iran. J. Vet. Res.
Year:
2012