[Hydroalcoholic extracts effect of rosa damascena mill and anethum graveolens on the proteins glycosylation in vitro]

ABSTRACT

Background: one of the complications of diabetes mellitus is "proteins glycosylation in the body" causing the change in nature, structure and biochemical activity of them. Decreasing or inhibiting this reaction causes to improve diabetic symptoms. The use of antioxidant-rich herbs in this case, seems to be effective